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Effect of chick weight, geometric mean diameter and sodium level in prestarter diets (1 to 7 days) on broiler perfomance up to 21 days of age Rev. Bras. Ciênc. Avic.
Ribeiro,AML; Krabbe,EL; Penz Júnior,AM; Renz,SV; Gomes,HA.
Seven hundred and twenty Ross 308 chicks were raised in a controlled environment room, distributed in a factorial design with 3 hatching chick weights (37, 40 and 44 g), 3 geometric mean diameter (GMD) (0.561; 0.783 and 0.997 mm) and 4 total sodium levels (Na) (0.12; 0.24; 0.36 and 0.48%) in the pre-starter diet (1 to 7 days). From 8 to 21 days (d) one single basal diet was used for all treatments. The thirty seven-gram chicks had the smallest yolk sack weight at 4d, smallest body weight (BW) and feed intake (FI) at 7d and 21d, but the same feed conversion (FC) than the other groups of hatching weight. Chicks receiving diet with intermediate GMD had the greatest BW and FI at 7d, but at 21d this effect was no longer seen. The diet with finest particle size...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Average geometric diameter; Broilers; Initial weight; Pre-starter diets; Sodium.
Ano: 2004 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2004000400006
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