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PhytoMilk: Effects of botanical composition and harvest system of legume/grass silage on fatty acid, α-tocopherol and β-carotene concentration in organic forage and milk Organic Eprints
Höjer, Annika; Martinsson, Kjell; Jensen, Søren K.; Gustavsson, Anne-Maj.
Red clover and high proportion of forage in dairy cow diet increases the concentration of bioactive substances in milk, e.g. unsaturated fatty acids and antioxidants. In the present experiment twenty-four Swedish Red dairy cows were fed three silages in a Latin Square design to study the effect of silage botanical composition and harvest time on milk fatty acid, α-tocopherol and β-carotene concentration. The silages were red clover/grass silage (mixture of first and second cut), red clover/grass silage (mixture of first, second and third cut) and birdsfoot trefoil/grass silage (mixture of first and second cut). Botanical composition and harvest system affected silage vitamin and fatty acid concentration with higher concentrations of α-linolenic acid,...
Tipo: Conference paper, poster, etc. Palavras-chave: Dairy cattle "Organics" in general Pasture and forage crops Food security; Food quality and human health.
Ano: 2010 URL: http://orgprints.org/18829/1/18829.pdf
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Effects of feeding dairy cows different legume-grass silages on milk phytoestrogen concentration Organic Eprints
Höjer, Annika; Adler, Steffen; Purup, Stig; Hansen-Møller, Jens; Martinsson, Kjell; Steinshamn, Håvard; Gustavsson, Anne-Maj.
Phytoestrogens are hormone-like substances in plants that can substantially influence human health (positively or negatively), and when fed to dairy cows are partly transferred to their milk. The aim of this study was to investigate effects of varying the botanical composition and regrowth interval of legume-grass silage on phytoestrogen intake and milk phytoestrogen concentrations. In one experiment, 15 Swedish Red dairy cows were fed two- or three-cut red clover-grass silage, or two-cut birdsfoot trefoil-grass silage. In a second experiment, 16 Norwegian Red dairy cows were fed short-term ley silage with red clover or long-term ley silage with white clover, and the effects of supplementation with α-tocopherol were also tested. There were high...
Tipo: Journal paper Palavras-chave: Dairy cattle; "Organics" in general; Pasture and forage crops.
Ano: 2012
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Fytoöstrogener i foder och mjölk – vad påverkar halterna? Organic Eprints
Höjer, Annika; Martinsson, Kjell; Gustavsson, Anne-Maj.
Fytoöstrogener är ett samlingsnamn för östrogenliknande ämnen som finns i växter, t ex i baljväxter som klöver och lusern. Inom djurproduktionen beror intresset för fytoöstrogener på de effekter som de kan ha på t ex fertiliteten hos får. Det finns även en stor marknad för humana preparat, ofta baserade på rödklöver, som används som behandling under klimakteriet istället för syntetiska östrogentillskott. Fytoöstrogener delas in i olika grupper baserat på kemisk struktur. De största grupperna är isoflavoner, som finns i vallbaljväxter som rödklöver, och lignaner, som finns i både baljväxter och spannmål. Daidzein och formononetin är exempel på isoflavoner i vallväxter och de kan med hjälp av vommikrober metaboliseras till equol. Secoisolariciresinol och...
Tipo: Conference paper, poster, etc. Palavras-chave: Dairy cattle "Organics" in general Pasture and forage crops Food security; Food quality and human health.
Ano: 2011 URL: http://orgprints.org/18830/1/Fyto%C3%B6strogener_i_foder_och_mj%C3%B6lk.docx
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PhytoMilk - Open seminar Organic Eprints
Gustavsson, Anne-Maj; Purup, Stig; Krogh Jensen, Søren; Steinshamn, Håvard; Thuen, Erling; Nadeau, Elisabet; Kuusela, Eeva.
Programme for open seminar for the PhytoMilk project held at Studentersamfundet, UMB, Ås, Norway, 23 June 2011
Tipo: Other Palavras-chave: Dairy cattle; Pasture and forage crops; Health and welfare.
Ano: 2011 URL: http://orgprints.org/19600/1/PhytoMilk_Seminarium.pdf
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Contents of α-tocopherol and β-carotene in grasses and legumes harvested at different maturities Organic Eprints
Danielsson, Hanna; Nadeau, Elisabet; Gustavsson, Anne-Maj; Jensen, Søren K.; Soegaard, Karen; Nilsdotter-Linde, Nilla.
Concentrations of α-tocopherol and β-carotene in forage species at various maturities were studied in Scandinavia. Red clover (RC)/timothy (TI), RC/meadow fescue (MF), and birdsfoot trefoil (BT)/TI mixtures were grown in Skara and Umeå, Sweden. RC/TI,RC/perennial ryegrass (PR), white clover/PR and BT/TI were grown in Foulum, Denmark. Forages in Sweden were cut one week before heading (BH), at heading and one week after heading of TI. The regrowth was cut six and eight weeks after each harvest in the spring growth cycle. In Denmark, one first harvest and three regrowths were taken. Results from Skara and Foulum are presented. Highest concentrations of α-tocopherol and β-carotene (mg kg-1 DM) in legumes were found in BT grown in Skara (49.8 and 69.6 in...
Tipo: Conference paper, poster, etc. Palavras-chave: Pasture and forage crops.
Ano: 2008 URL: http://orgprints.org/19768/1/EGF2008vitaminslutlig.pdf
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CORE Organic pilot project PhytoMilk - presentation at mid-term: Potential improvement of the salutary effect of organic dairy milk by forage species and by supplementation Organic Eprints
Gustavsson, Anne-Maj.
Presentation of the project with experience from the participants, including main results at mid-term, research ideas, experience with transnational research
Tipo: Conference paper, poster, etc. Palavras-chave: Knowledge management.
Ano: 2009 URL: http://orgprints.org/15940/1/CORE_Phytomilk_8June.pdf
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Phyto-oestrogens and their metabolites in milk produced on two pastures with different botanical compositions Organic Eprints
Adler, Steffen A.; Purup, Stig; Hansen-Møller, Jens; Thuen, Erling; Gustavsson, Anne-Maj; Steinshamn, Håvard.
Phyto-oestrogens are a group of secondary plant metabolites that may bind to oestrogen receptors and exert oestrogenic or anti-oestrogenic effects in humans and can protect against cancer diseases. When ingested by dairy cows, phyto-oestrogens can be metabolised and transferred to the milk. The objective of this study was to assess the effects of grazing a recently established pasture containing red clover (Trifolium pratense L.) and an older pasture containing a variety of sown and unsown plant species on milk concentrations of phyto-oestrogens. Sixteen Norwegian Red dairy cows [mean (standard deviation); body weight 599 (45.1) kg, stage of lactation 73 (15.0) d in milk, milk yield 29.9 (2.90) kg/d at the start of the experiment] were divided into two...
Tipo: Journal paper Palavras-chave: Dairy cattle Pasture and forage crops Food security; Food quality and human health.
Ano: 2014 URL: http://orgprints.org/25723/7/25723.pdf
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Melkas innhold av fytoøstrogener påvirkes av engdriftsmåte og produksjonssystem Organic Eprints
Adler, Steffen; Höjer, Annika; Njåstad, Kari Marie; Purup, Stig; Hansen-Møller, Jens; Thuen, Erling; Gustavsson, Anne-Maj; Martinsson, Kjell; Steinshamn, Håvard.
Engdriftsmåte som gir høyt innhold av rødkløver i grovfôret gir høyt innhold av equol i melk. Produksjonssystem hadde mindre betydning i denne studien.
Tipo: Conference paper, poster, etc. Palavras-chave: Dairy cattle Pasture and forage crops Farming Systems Food security; Food quality and human health.
Ano: 2013 URL: http://orgprints.org/23137/1/Adler%20et%20al%202013%20Fyto%C3%B8strogen%20i%20melk%20og%20driftsm%C3%A5te%20HFM2013.pdf
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Proliferative effect of whey from cows’ milk varying in phyto-oestrogens in human breast and prostate cancer cells Organic Eprints
Nielsen, Tina Skau; Höjer, Annika; Gustavsson, Anne-Maj; Hansen-Møller, Jens; Purup, Stig.
Intake of dietary phytoestrogens has received a great deal of attention due to their potential influence on hormone-sensitive cancers such as breast and prostate cancer. Cow´s milk contains phytoestrogens and the content varies according to the composition of the feed and the type and amount of legumes used. In this study we evaluated the proliferative effect of milk with different phytoestrogen content in human breast (MCF-7) and prostate cancer cells (PC-3). Milk was obtained from cows fed either a birdsfoot trefoil-timothy silage based ration (B1) or two different red clover silage based diets (R1 and R2) resulting in total phytoestrogen contents of 403 ng/ml, 1659 ng/ml and 1434 ng/ml for the B1, R1 and R2 diets, respectively. Whey was produced from...
Tipo: Journal paper Palavras-chave: Dairy cattle Food security; Food quality and human health.
Ano: 2011
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Gastrointestinal metabolism of phytoestrogens in lactating dairy cows fed silages with different botanical composition Organic Eprints
Njåstad, Kari Marie; Adler, Steffen A.; Hansen-Møller, Jens; Thuen, Erling; Gustavsson, Anne-Maj; Steinshamn, Håvard.
Dietary phytoestrogens are metabolized or converted in the gastrointestinal tract of ruminants, only limited knowledge exists on the extent and location of this conversion in vivo. The objective of this study was to quantify the gastro-intestinal metabolism of phytoestrogens in lactating dairy cows fed silages with different botanical composition. Four lactating rumen cannulated Norwegian Red cattle were assigned to a 4?4 Latin square with 1 cow per treatment period of 3 wk. The 4 treatment silages were prepared from grasslands with different botanical compositions: organically managed short-term timothy (Phleum pratense L.) and red clover (Trifolium pratense L.) ley (2 yr old: ORG-SG); organically managed long-term grassland with a high proportion of...
Tipo: Journal paper Palavras-chave: Dairy cattle Food security; Food quality and human health Feeding and growth.
Ano: 2014 URL: http://orgprints.org/27827/1/Njaastad%20et%20al%202014%20Gastrointestinal%20metabolism%20of%20phytoestrogens%20in%20dairy%20cows.pdf
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Effekt av botanisk sammensetning i surfôr på omsetning av fettløselige vitaminer i vom og overføring til melk Organic Eprints
Adler, Steffen; Jensen, Søren K.; Thuen, Erling; Gustavsson, Anne-Maj; Harstad, Odd Magne; Steinshamn, Håvard.
Det var en tilsynelatende netto økning av α-tokoferol i vomma mens omtrent halvparten av β-karoten ble brutt ned. Surfôr fra Kortvarig økologisk eng som inneholdt rødkløver ga melk med lavere innhold av fettløselige vitaminer enn de andre surfôrslagene
Tipo: Conference paper, poster, etc. Palavras-chave: Dairy cattle Pasture and forage crops Farming Systems Food security; Food quality and human health.
Ano: 2013 URL: http://orgprints.org/23138/1/Adler%20et%20al%202013%20Vitamin%20i%20melk%20og%20botanisk%20samansetning%20i%20surf%C3%B4r%20HFM2013.pdf
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PhytoMilk: Effect of silage botanical composition and harvest system on organic milk composition Organic Eprints
Höjer, Annika; Martinsson, Kjell; Gustavsson, Anne-Maj.
The effect of silage botanical composition and harvest system on organic milk composition was studied in a feeding trial. Twenty-four Swedish Red dairy cows in mid lactation were allocated randomly to three treatments in a 3×3 Latin square design with each period of three weeks. The treatments were birdsfoot trefoil (Lotus corniculatus L.)/grass silage in two-cut system (B, 16 % birdsfoot trefoil), red clover (Trifolium pratense L.)/grass silage in two-cut system (R2, 42 % red clover) and red clover/grass silage in three-cut system (R3, 38 % red clover). Milk samples from the last week in each period were analyzed for fat and protein concentration. Milk yield was 28.7 ±1.0, 30.3 ±3.2 and 28.6 ±1.4 kg ECM day-1 (mean and SD) for treatment B, R2 and R3...
Tipo: Conference paper, poster, etc. Palavras-chave: Dairy cattle "Organics" in general Pasture and forage crops Food security; Food quality and human health.
Ano: 2010 URL: http://orgprints.org/18295/1/EGF_2010_KSLA.pdf
Registros recuperados: 12
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