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Aspects of phosphorous fertilisation in organic farming Organic Eprints
Schnug, E; Haneklaus, S; Kratz, S; Fan, X.
Balanced fertilisation is essential for a considerate use of limited phosphorus (P) resources and for sustainability in organic farming. Plant available soil P levels will decrease and soil fertility will diminish when using P sources with limited P availability such as rock phosphates, bone and bone meals. An in situ digestion with a combination product of elemental S and rock phosphate enhanced significantly the solubility of non water-soluble P sources. In addition to the problem of insufficient solubility, mineral P sources can be contaminated with toxic heavy metals such as Cd 0.1–92.3 mg kg-1) and U (<LLD - 481 mg kg-1) from their source. Farmyard manure and slurry may contain up to 953/727 and 376/132 mg kg-1 Zn and Cu, respectively.
Tipo: Conference paper, poster, etc. Palavras-chave: Air and water emissions; Composting and manuring.
Ano: 2006 URL: http://orgprints.org/10252/1/Aspects_of_phosphorus_fertilisation_in_organic_farming.pdf
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Contribution of organic farming to conserving and improving biodiversity in Germany avi-fauna as an example Organic Eprints
Rahmann, G; Paulsen, H; Hotker, H; Jeromin, K; Schrader, S; Haneklaus, S; Schnug, E.
Although it is the aim of organic farming to increase biodiversity, there is little information about the impact of organic farming on birds. From 2001 to 2003, the number of breeding birds was recorded annually on the organic experimental farm of the Institute of Organic Farming (600 ha), and on adjacent conventional and organic farms (60 ha and 40 ha) in Northern Germany. The number of skylark (Alauda arvensis) territories increased considerably after the conversion from conventional to organic farming on the premises of the Institute. Their number remained unvaried on the conventional farm. The highest density of skylark territories was found on the farm which has been under organic management for many years. The number of yellowhammer (Emberiza...
Tipo: Conference paper, poster, etc. Palavras-chave: Biodiversity and ecosystem services.
Ano: 2006 URL: http://orgprints.org/10219/1/Contribution_of_organic_farming_to_conserving_and_improving_biodiversity_in_Germany_avi%2Dfauna_as_an_example.pdf
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Disease control by sulphur induced resistance Organic Eprints
Haneklaus, S; Bloem, E; Schnug, E.
As early as the 19th century, Justus von Liebig (1803 – 1873) identified the lack of vitality of soils and non-existent vigour of plants as relevant causes of increased infections of crops by fungal diseases. Organic farming requires alternative strategies for combating pests and diseases. Soil-applied sulphate fertilisation proved to significantly reduce infection rate and severity of crops by fungal diseases. The potential efficacy of socalled Sulphur Induced Resistance (SIR) expressed as a reduction of the disease index ranged from 5–50% and 17–35% in greenhouse and field experiments, respectively. Metabolic pathways involved in SIR imply, for instance, the synthesis of phytoalexins, glutathione, glucosinolates and the release of sulphur-containing...
Tipo: Conference paper, poster, etc. Palavras-chave: Crop health; Quality; Protection.
Ano: 2006 URL: http://orgprints.org/10231/1/Disease_control_by_suplhure_induced_resistance.pdf
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Organic farming - stewardship for food security, food quality, environment and nature conservation Organic Eprints
Schnug, E; Haneklaus, S; Rahmann, G; Walker, R.
Conventional agriculture is associated with problems such as pesticide residues in soils and plants, contamination of meat with antibiotics and hormones, and eutrophication of water bodies. An alternative for consumers is the consumption of products from organic farming. Organic farming can contribute to environmental protection and nature conservation in many ways, for instance by improving soil porosity which yields higher infiltration rates and thus contributes significantly towards mitigating flooding peaks. It is the objective of this contribution to provide a holistic appraisal of what organic farming is going to deliver.
Tipo: Conference paper, poster, etc. Palavras-chave: Environmental aspects Food security; Food quality and human health.
Ano: 2006 URL: http://orgprints.org/10179/1/Organic_farming_%2D_stewardship_for_food_security%2C_food_quality%2C_environment_and_nature_conservation.pdf
Registros recuperados: 4
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