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Private Requirements by European Retailers: Impact on French Exporters AgEcon
Latouche, Karine; Chevassus-Lozza, Emmanuelle; Persillet, Vanessa; Harel, Monique.
Based on recent development of international economics, this paper aims to evaluate in what extent private standards impact trade, and more precisely trade of French agri‐food firms. Our paper explores an original "handmade" database identifying French agri‐food firms which are certified with the International Food Standard – IFS– and/or the British Retail Consortium standard – BRC. From this dataset, one can analyse the characteristics and the export behaviour of certified firms compared to that of the non certified ones. First we look at the productivity of the firms; second, we look at export behaviour of the firms: does a certification such as BRC imply export orientation of the firm? Then we propose the estimation of Chaney’s model (2008) to test for...
Tipo: Conference Paper or Presentation Palavras-chave: Private standards; IFS/BRC; Trade costs; Productivity; Agribusiness; Agricultural and Food Policy; Farm Management; Food Consumption/Nutrition/Food Safety; Research Methods/ Statistical Methods.
Ano: 2010 URL: http://purl.umn.edu/100457
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