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| Rötter, R.; Lehtonen, H.; Palosuo, T.; Salo, T.; Helin , J.; Kahiluoto, H.; Aakkula, J.; Granlund, K.; Rankinen, K.; Carter, T.. |
| Agrifood systems need to adapt to cope with the risks and opportunities related to global changes in climate, markets and policies. The impacts of these changes on food production, the environment and farmer livelihoods, as well as those of changes to technology and management practices, are not clearly understood. There is a need for improved assessment methods and tools that consider multiple factor and scale interactions (Van Ittersum et al., 2008). In recent years, European-wide consortia, such as SEAMLESS, have worked for creating flexible and widely applicable frameworks for integrated assessment and and modelling of agrifood systems That work has been valuable in developing common concepts, methods and more flexible frameworks (Ewert et al.,... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Environmental aspects. |
| Ano: 2009 |
URL: http://orgprints.org/16347/1/boku.doc |
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