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Vieira,SL; Stefanello,C; Rios,HV; Serafini,N; Hermes,RG; Sorbara,JOB. |
A trial was conducted to evaluate the effects of adding an exogenous α-amylase-β-glucanase complex produced from Bacillus amyloliquefaciens on the growth performance, carcass yield, and relative AME bioequivalence in broilers fed corn-soy diets from 1 to 40 d of age. One thousand seven hundred and fifty one-day-old Cobb x Cobb 500 slow-feathering male broilers were randomly allotted to seven treatments with 10 replicates of 25 birds each as follows: control diet (C); C diet with reduction of 60 (C-60), 90 (C-90), or 120 (C-120) kcal AME/kg; C diet with reduction of 120 kcal AME/kg and supplemented with 200 (C-120-200), 300 (C-120-300), or 400 (C-120-400) mg of the enzyme complex/kg. Each g of the enzyme complex corresponded to 200 kilo-Novo α-amylase and... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Α-amylase; Β-glucanase; Broiler; Carbohydrases; Enzyme. |
Ano: 2015 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2015000200227 |
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Praes,MFFM; Lucas Junior,J; Duarte,KF; Sorbara,JOB; Matos Junior,JB; Sgavioli,S; Domingues,CHF; Garcia,RG; Hermes,RG. |
Abstract This study evaluated the effects of the dietary inclusion of an enzyme blend and a direct-fed microbials in broiler diets on litter production and quality. In total, 900 Cobb 500(r) broiler chicks were distributed according to a completely randomized design into 4 treatments and 9 replicates of 25 birds each. Broilers were reared from 1 to 42 days of age. The treatments consisted of the following diets: NC: negative control; DFM: NC + 500 ppm of direct-fed microbials product (DFM), containing Bacillus subtilis and Bacillus licheniformis; ENZ: diet formulated with an enzyme blend (20 ppm phytase, 200 ppm protease and 200 ppm of xylanase); DFM+E: ENZ + DFM. Birds and litter were weighed at the start and end of the rearing period, for litter... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Waste ratio; Total and thermotolerant coliforms; Phosphorus; Nitrogen; Potassium. |
Ano: 2016 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2016000100125 |
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Dessimoni,GV; Dalólio,FS; Moreira,J; Teixeira,LV; Bertechini,AG; Hermes,RG. |
ABSTRACT This study aimed to evaluate the effect of different reductions in digestible amino acids content (lysine, methionine, and threonine), according to two nutritional requirements in corn, soybean meal, and meat and bone meal based diets, with protease supplementation, on performance parameters and carcass characteristics. A total of 1080 day-old chicks, male, Cobb 500, were allotted to a completely randomized design, in a factorial arrangement 3 x 2, three reductions in digestible amino acids content (lysine, methionine, and threonine) and two nutritional requirements (Rostagno et al. 2005 and Cobb-Vantress Guidelines 2008), and all diets were supplemented with protease (200 ppm) with 6 replicates of 30 birds per pen. There was no significant... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Performance; Nutritional recommendations; Monocomponent protease; Carcass characteristics; Poultry. |
Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2019000100305 |
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Ribeiro,MV; Bittencourt,LC; Hermes,RG; Rönnau,M; Rorig,A; Lima,FK; Fernandes,JIM. |
ABSTRACT The purpose of this trial was to supplement commercial broiler diets with optimum vitamin programs and higher availability of mineral sources, and to evaluate the effect on performance, yield and meat quality of broilers. The study used 1800 male broiler chicks randomly distributed in a 2 x 2 factorial design (vitamin programs - optimum and commercial vs. mineral sources - inorganic (sulfates) and carbo-amino-phospho-chelate (CAPC)). Supplementation associating optimum vitamin levels and mineral source CAPC resulted in better feed conversion and higher carcass weight at 42 days of age (p<0.05). Supplementation of diets with optimum vitamin levels resulted in higher absolute and relative breast weight, lower abdominal fat deposition, and... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Dripping; Shear force; TBARS; White striping. |
Ano: 2020 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000200321 |
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Suckeveris,D; Burin Jr,A; Oliveira,AB; Nascimento Fº,MA; Pereira,R; Luvizotto Jr,JM; Bittencourt,LC; Hermes,RG; Menten,JFM. |
ABSTRACT The objective of this study was to evaluate the effects of supra-nutritional level of selected B vitamins in different types of diet on broiler performance. Two experiments were conducted using male and female one-day-old chicks (n=288 each; initial body weights in experiment I and II was, respectively, 47.57 ± 0.43, and 47.98 ± 0.31) reared in batteries up to 18 days. In experiment I, the chicks were fed a corn and soybean meal-based diet and, in experiment II, a diet containing oxidized animal by-product meals and soybean oil was used. Both experiments followed a completely randomized design in a 3 × 2 factorial arrangement, consisting of the factors: i) supplementation levels of selected B vitamins (control, 3- or 6-times control of the... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Animal by-product B vitamins complex Dietary nutrient density Performance parameters; Vegetable diet. |
Ano: 2020 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000300305 |
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