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THE INFLUENCES OF AVIAN INFLUENZA, BSE, AND H1N1 INFLUENZA ON ATTITUDINAL CHANGES IN MEAT SAFETY ISSUES AgEcon
Hsu, Jane Lu; Liu, Kang Ernest; Lee, Hwang-Jaw; Huang, Min-Hsin; Hung, Kelsey Jing-Ru.
Consumption patterns for chicken and eggs have changed since the outbreak of the H5N1 avian influenza (AI) throughout the world, but its potential impact on demand has not been thoroughly unveiled. Our study examines some important factors influencing behavioral changes and estimates their marginal effects by employing the censored regression model to survey data in Taiwan. Results showed that risk perceptions, overall knowledge and some socio-demographic characteristics were profound in determining changes in consumption of chicken and eggs. Public health education programs informing consumers about the AI threat may reduce their negative perceptions; therefore, consumption of chicken and eggs would not be decreased significantly enough to damage related...
Tipo: Conference Paper or Presentation Palavras-chave: Avian influenza; Knowledge; Risk perceptions; Censored regression model; Taiwan; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Health Economics and Policy; C21; D12; M30.
Ano: 2010 URL: http://purl.umn.edu/116405
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A SOCIOECONOMIC APPROACH TO ASSESSING PRICE COMPETITION BETWEEN PRIVATE LABELS AND NATIONAL BRANDS: THE CASE OF SHREDDED CHEESE AgEcon
Huang, Min-Hsin; Hahn, David E.; Jones, Eugene.
An LA/AIDS model is developed to estimate demand elasticities for packages of 8-oz shredded cheese for higher- and lower-income consumers. Data used in this study are scanner data for six supermarket stores in two distinct socioeconomic areas. Results show that: (1) lower-income shoppers are more price-sensitive than higher-income shoppers for both private labels and national brands; (2) compared with private labels, consumers are very sensitive to national brands price changes even in higher-income areas; (3) cross-price elasticities between private labels and national brands are all positive, i.e., private labels and national brands are substitutes in both lower- and higher-income stores; and (4) the number of promoted items does not have a...
Tipo: Conference Paper or Presentation Palavras-chave: Demand and Price Analysis.
Ano: 2003 URL: http://purl.umn.edu/21993
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Consumer Awareness of the Avian Influenza Threat in Taiwan AgEcon
Liu, Kang Ernest; Huang, Min-Hsin; Hsu, Jane Lu.
Replaced with revised version of paper 06/19/07.
Tipo: Conference Paper or Presentation Palavras-chave: Consumer awareness; Risk perceptions; Avian influenza; Taiwan; Consumer/Household Economics; Livestock Production/Industries; M30.
Ano: 2007 URL: http://purl.umn.edu/9776
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Avian Influenza Threat and its Potential Impact on Demand for Chicken and Eggs AgEcon
Liu, Kang Ernest; Huang, Min-Hsin; Hsu, Jane Lu; Lee, Hwang-Jaw.
A highly pathogenic H5N1 strain of avian influenza (AI) has been confirmed in 420 human cases and has caused 257 deaths in the world starting from 2003. Using face-to-face interviews, our data were collected by utilizing a stratified sampling scheme following the distribution of gender and age in three major metropolitan areas in Taiwan, including Taipei, Taichung, and Kaohsiung. The questionnaire was designed to retrieve information including AI knowledge, risk perceptions, and behavioral changes of two types of consumers, primary shoppers and general consumers. In total, 501 primary shoppers and 505 general consumers completed the survey in June 2007 and were recorded for analysis. The empirical results show several interesting findings, especially, that...
Tipo: Conference Paper or Presentation Palavras-chave: Avian influenza; Knowledge; Risk perception; Tobit model; Taiwan; Consumer/Household Economics; Livestock Production/Industries; M30.
Ano: 2009 URL: http://purl.umn.edu/49297
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DETERMINANTS OF PRICE ELASTICITIES FOR STORE BRANDS AND NATIONAL BRANDS OF CHEESE AgEcon
Huang, Min-Hsin; Hahn, David E.; Jones, Eugene.
A two-stage modeling process is developed to estimate factors that determine price sensitivities for store and national brands of cheese. Results show that several factors affect price sensitivities. AIDS and LA/AIDS models are used in the analyses and meta-regression results show no difference in own-price elasticities for these two models.
Tipo: Conference Paper or Presentation Palavras-chave: Demand and Price Analysis.
Ano: 2004 URL: http://purl.umn.edu/20235
Registros recuperados: 5
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