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| Hutasuhut, Maradoli; O'Donnell, Christopher J.; Chang, Hui-Shung (Christie); Griffith, Garry R.; Doran, Howard E.. |
| In this study, meat consumption and socio-demographic data from the 1990, 1993 and 1996 SUSENAS Household Food Expenditure and Consumption Surveys were employed to estimate the demand for meats in Indonesia. The provinces of DKI Jakarta and West Java were chosen as the areas of study because of the population, level of meat consumption and the availability and quality of information in these two provinces. Several statistical and econometric procedures were performed. Firstly, a cluster analysis (Nicol, 1991) was used to aggregate the 16 meat types recorded in the SUSENAS into four Meat Groups (MG-1, 2, 3 and 4). Secondly, a double truncation procedure was used to estimate the linear approximation of the Almost Ideal Demand System (LA/AIDS) because of the... |
| Tipo: Presentation |
Palavras-chave: Censoring; Cluster analysis; Cross-sectional data; Linearised AIDS.; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety. |
| Ano: 2000 |
URL: http://purl.umn.edu/123666 |
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| Doran, Howard E.; O'Donnell, Christopher J.; Griffith, Garry R.; Chang, Hui-Shung (Christie); Hutasuhut, Maradoli. |
| Meat consumption and socio-demographic data from the 1990, 1993 and 1996 SUSENAS Household Food Expenditure and Consumption Surveys were employed to estimate the demand for meats in Indonesia. The focus was on the Provinces of DKI Jakarta and West Java where about one-fourth of the Indonesian population reside. Statistical and econometric procedures were used to aggregate the 16 meat types recorded in the SUSENAS into four Meat Groups. They were then used to estimate the Linear Approximation of the Almost Ideal Demand System (LA/AIDS) model, taking into account zero observations and the restrictions on budget shares. The demand for Meat Group 1 (with the dominant meat, beef) is income-inelastic, whereas for Meat Group 2 (with the dominant meat,... |
| Tipo: Working or Discussion Paper |
Palavras-chave: Beef demand; Almost ideal demand system; Commodity aggregation; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Livestock Production/Industries. |
| Ano: 2001 |
URL: http://purl.umn.edu/12915 |
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