ABSTRACT Cassava is an important culture in Brazil and in the North of the country, and soft root rot has affected root production. The aim of this work was to identify root morphoanatomic and histochemical characters associated with root rot resistance. In areas with no occurrence of the disease, nine cassava genotypes were tested, four of which were resistant, and five were susceptible to root rot. Root harvest was carried out twelve months after sowing, and thickness of suber, suber and cortex, and secondary xylem were measured. Moreover, texture, suber cell layers, lignin content, and lignin monomers content of the portion suber and cortex were analyzed. Also, histochemical tests and scanning electron microscopy (SEM) analyses of the roots were... |