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Effect of using insect larvae meal as a complete protein source on quality and productivity characteristics of laying hens R. Bras. Zootec.
Al-Qazzaz,Mohammed Farooq Abdulhameed; Ismail,Dahlan; Akit,Henny; Idris,Lokman Hakim.
ABSTRACT This study was conducted to evaluate the effect of black soldier fly larvae (BSFL) as a source of protein in layer diets on product performance, egg quality, hatchability, fertility, and sensory characteristics of eggs. The BSFL contained a high percentage of protein (559.9 g kg−1), metabolizable energy (696.3 kcal kg−1), crude fat (18.6 g kg−1), and dry matter (178 g kg−1) and a good balance of amino acids. A total of 54 Arabic strain hens at nine months of age were mixed with nine cocks at 12 months old; all were divided into three treatments. The diets were formulated based on three levels of energy-to-protein ratio: 155, 140, and 170. The BSFL meal was added at 0, 50, and 10 g kg−1 respectively. The results showed that feed intake, weight...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Black soldier fly larvae; Energy to protein ratio; Laying hen.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982016000900518
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