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Potatoes (Solanum tuberosum L.) Organic Eprints
Dvorak, Petr; Tomasek, Jaroslav; Hamouz, Karel; Jedličková, Michaela.
In the area of potato production, targeted research solving concrete and actual problems of potato producers runs on Czech University of Life Sciences in Prague. In the last few years, we were focused on the production of new potatoes designated for early harvest, and we were focused on capitalization of yielding and qualitative characteristics of colored potato variety. These findings were further utilized and transferred to the system of organic farming. Firstly, we watched the influence of organic farming on yield and quality of tubers. Ecological ways of cultivation had strong negative influences on yield (decrease of 36%). From qualitative characteristics, organic farming increased the content of polyphenols by 10.2%, decreased the content of nitrates...
Tipo: Book chapter Palavras-chave: Production systems.
Ano: 2016 URL: http://orgprints.org/29894/1/49239.pdf
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