|
|
|
|
|
| Johnson, D. Gale. |
| In World Agriculture in Disarray I argued that the result of government intervention in agriculture would be to increase the costs of farm policies to taxpayers and consumers and to restrict agricultural trade. A review of the current situation in world agriculture confirms these projections. The policies of the major countries in relation to agriculture have clearly not succeeded in their aims and at the same time have created many problems, particularly in the sphere of agricultural trade. The solution to the crisis in the farm sector must take account of the inherent characteristics of agriculture itself. |
| Tipo: Journal Article |
Palavras-chave: International Relations/Trade. |
| Ano: 1987 |
URL: http://purl.umn.edu/22449 |
| |
|
|
| Johnson, D. Gale. |
| Since Malthus wrote his famous Essay on Population, the world has witnessed great improvements in numerous measures of well-being Ð life expectancy, infant mortality, incidence of famines and plagues, per capita food consumption as well as real per capita incomes. These improvements have come about during rapid population growth in both industrial and developing countries. Food demand and supply projections suggest that growth of supply will fully meet growth of consumption while grain prices continue to decline. While China may increase grain imports early next century, Central and Eastern Europe is likely to emerge as a major grain exporter and thus help to meet the increase in China's imports. |
| Tipo: Journal Article |
Palavras-chave: Food Security and Poverty. |
| Ano: 1997 |
URL: http://purl.umn.edu/118005 |
| |
|
| |
|
|
| Johnson, D. Gale. |
| The increase in world grain production in the past half-century was unparalleled in the history of the world. In that same period, the absolute increase in the world's population exceeded that of all previous history--it more than doubled. The supply of grain more than kept up with the rapid growth of demand--the per capita supply of calories in developing countries increased by 27 percent between the early 1960s and the early 1990s while the real price of grain in international markets declined by at least a third. The expansion of grain production since 1960 has been largely achieved through higher yields--the substitution of other inputs for land. Consequently the roles of land and the diminishing returns to land have been significantly attenuated by... |
| Tipo: Working or Discussion Paper |
Palavras-chave: World grain; Comparative advantage; Diminishing returns; Price variability; International Relations/Trade; F1. |
| Ano: 1997 |
URL: http://purl.umn.edu/29177 |
| |
|
| |
|
|
|
