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	Provedor de dados Thai Agricultural (8) Autor Jowaman Khajarern (8) Nattanan Saenthaweesuk (4) Anut Chantiratikul (3) Dungjai Jongtamklang (3) Winai Jaikhan (2) Aruneepong Srisathaporn (1) Bundit Tengjarernkul (1) Bundit Tengjroenkul (1) Pairote Phatarapheecha (1) Prapas Chalorkpunrut (1) Saranrachata Pratoomtong (1) Sathon Porntrakulpiput (1) Sathorn Porntrakulpipat (1) Songsak Chumpawadee (1) Srisuda uda Sirilaophaisan (1) Sukanya Phonpalert (1) Mais... Palavra-chave สมรรถนะการผลิต (7) Carcass quality (4) คุณภาพซาก (4) ไก่เนื้อ (4) Growth performance (3) Organic acid (3) Performance (3) กรดอินทรีย์ (3) อัตราการเปลี่ยนอาหารเป็นน้ำหนัก (3) Broiler (2) Broiler chicken (2) Feed conversion ratio (2) Herbal mixture (2) Melamine (2) Piglets (2) Production performance (2) Supplemention (2) การให้อาหารเสริม (2) ลูกสุกร (2) สารเสริม (2) Mais... Tipo do documento Collection (5) PhysicalObject (3) Ano 2013 (5) 2011 (3) País Thailand (8) Idioma Thailandês (7) Inglês (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 8 Primeira ... 1 ... Última ประสิทธิภาพของอิมัลซิไฟเออร์ภายนอกต่อสมรรถนะการผลิตและคุณภาพซากของไก่เนื้อ Thai Agricultural Sukanya Phonpalert; Nattanan Saenthaweesuk; Songsak Chumpawadee; Jowaman Khajarern. The objective of this study was to determine the effects of an exogenous emulsifier on performance and carcass traits of broiler. The exogenous emulsifier (sodium strearoyl-2-lactylate) was added 0.05% to the 3 levels reduction (0.70, 1.00 and 1.30 %) rice bran oil from control diets. The results showed that body weight gain, feed intake, feed conversion ratio, survival rate, productive index and feed cost/kg BW (FCG) were similar to the added emulsifier and control fed groups for 3 periods of testing (1-21, 22-35 and 36-42d of age). However, over period of 1-42 d of age, birds fed with exogenous emulsifier 0.05% to 0.07% reduction rice bran oil from control diets showed improvement and better (P<0.05) FCR and showed higher (P<0.05) than no added... Tipo: PhysicalObject Palavras-chave: Broiler chicken; Supplemention; Emulsifier; Sodium strearoyl-2-lactylate; Growth performance; Production performance; Feed conversion ratio; Carcass quality; ไก่เนื้อ; การให้อาหารเสริม; โซเดียมสเตียรออิล 2 แลคทิเลส; อิมัลซิไฟเออร์; สารเสริม; เอนไซม์ไลเปส; การไฮโดรไลซ์; กรดไขมัน; โมโนกลีเซอไรด์; สมรรถนะการผลิต; อัตราการเปลี่ยนอาหารเป็นน้ำหนัก; คุณภาพซาก. Ano: 2013 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5787 ประสิทธิภาพของกรดอินทรีย์ต่อสมรรถนะการผลิต และคุณภาพซากในไก่เนื้อ Thai Agricultural Dungjai Jongtamklang; Nattanan Saenthaweesuk; Anut Chantiratikul; Jowaman Khajarern. The effects of organic acid (double-coated calcium butyrate base supplement) on performance and carcass traits of broiler chickens were assessed in three groups (PC, NC1 and NC2). The organic acid was added in three phases of feeding (1-21d, 22-35d, 36-42d) in PC, NC1 (PC deduction 40 kcal ME/kg and both methionine and lysine 1.5%) and NC2 (PC deduction 60 kcal ME/kg and both methionine and lysine 2.2%). Organic acid was added in PC with three period dosages 750-500-500 ppm and in both NC1 and NC2 1000-750-750 ppm. Addition organic acid in three controls (PC, NC1, NC2) showed similar performance of body weight gain, survival rate, feed conversion ratio and productive index, except for early starter period (1-21d of age). Broilers fed with organic acid... Tipo: Collection Palavras-chave: Organic acid; Performance; Carcass quality; Broiler; กรดอินทรีย์; สมรรถนะการผลิต; คุณภาพซาก; ไก่เนื้อ. Ano: 2013 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5868 ประสิทธิภาพของกรดอินทรีย์ต่อสมรรถนะการผลิต และคุณภาพซากในไก่เนื้อ Thai Agricultural Dungjai Jongtamklang; Nattanan Saenthaweesuk; Anut Chantiratikul; Jowaman Khajarern. The effects of organic acid (double-coated calcium butyrate base supplement) on performance and carcass traits of broiler chickens were assessed in three groups (PC, NC1 and NC2). The organic acid was added in three phases of feeding (1-21d, 22-35d, 36-42d) in PC, NC1 (PC deduction 40 kcal ME/kg and both methionine and lysine 1.5%) and NC2 (PC deduction 60 kcal ME/kg and both methionine and lysine 2.2%). Organic acid was added in PC with three period dosages 750-500-500 ppm and in both NC1 and NC2 1000-750-750 ppm. Addition organic acid in three controls (PC, NC1, NC2) showed similar performance of body weight gain, survival rate, feed conversion ratio and productive index, except for early starter period (1-21d of age). Broilers fed with organic acid... Tipo: Collection Palavras-chave: Broiler; Performance; Carcass quality; Organic acid; ไก่เนื้อ; สมรรถนะการผลิต; คุณภาพซาก; กรดอินทรีย์; อัตราการเปลี่ยนอาหารเป็นน้ำหนัก; การให้อาหาร; การเสริมกรดอินทรีย์. Ano: 2013 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5954 Effects of melamine or urea-formaldehyde or their mixture on performance in laying hens Thai Agricultural Srisuda uda Sirilaophaisan; Jowaman Khajarern; Bundit Tengjarernkul. Experiment was conducted to investigate the effects of melamine or urea-formaldehyde or their mixture on performance in laying hens (19-34 wk of age). Three hundred and twelve ISA Brown laying hens were allocated into thirteen dietary treatments, with four replications and with six hens each were fed with feeding trial for 112 d (4 x 28 d period). The diets were formulated to contain four graded levels (0.25, 0.50, 0.75 and 1.00%) of melamine or urea-formaldehyde (UF) or an equal mixture of both and also with no added for negative control. There were no significant effects on feed intake and survival rate (P>0.05) among each group. Egg production (EP), egg weight (EW), egg mass (EM) and number of egg were decreased (P<0.05), with the greatest... Tipo: Collection Palavras-chave: Melamine; Urea-formaldehyde; Laying hen; Performance; ไก่ไข่; เมลามีน; ยูเรียฟอร์มาลดีไฮด์; สมรรถนะการผลิต; ผลผลิตไข่. Ano: 2011 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5178 Effects of melamine and urea formaldehyde contamination in nile tilapia (Oreochromis niloticus) diets on growth performance, economic loss and toxicity appearance characteristic index Thai Agricultural Aruneepong Srisathaporn; Jowaman Khajarern; Prapas Chalorkpunrut; Bundit Tengjroenkul. A study was performed to evaluate the effects of melamine (Me) and urea formaldehyde (UF) combinations in diets on growth performance, and characterization of toxicity appearance. The combinations of three levels of Me and UF (0.5, 1.0 and 2.0%) were conducted with one control (no addition) in a completely randomized design (CRD). Four hundred and eighty mixed-sex fish with the initial weight of 9.67±0.03 g were assigned to 10 dietary treatments with 3 replications and fed for 6 weeks. No interaction was observed between Me and UF in this study. However, significant differences (P<0.05) in growth performance, feed efficiency and survival rate (SR) between the control and the fish fed with Me and UF combinations were observed. The body weight (BW) and... Tipo: PhysicalObject Palavras-chave: Nile tilapia; Oreochromis niloticus; Melamine; Urea formaldehyde; Histology; Production index; Microscope; Growth performance; Toxicity; Feed efficiency; Survival rate; Diet contamination; ปลานิล; เมลามีน; ยูเรียฟอร์มัลดีไฮด์; สารเสริมอาหาร; ดัชนีผลผลิต; กล้องจุลทรรศน์; สมรรถนะการผลิต; การเจริญเติบโต; ประสิทธิภาพการใช้อาหาร; อัตราการรอดตาย; การปนเปื้อน; จุลพยาธิวิทยา. Ano: 2013 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5766 ผลของการเสริมสมุนไพรผสมเฮอร์บาท็อบ-มิกซ์ และ/หรือมู-พลัสในอาหารต่อสมรรถนะการผลิตในลูกสุกรหย่านม Thai Agricultural Saranrachata Pratoomtong; Winai Jaikhan; Jowaman Khajarern; Sathon Porntrakulpiput. One hundred and forty-four 21 days of age crossbred weaning piglets (Landrace-Yorkshire x Duroc) were used to evaluation the efficacy of supplementing herbal mixture Herbatob-Mix®(HBM) at 0.05% or incombination with herbal mixture Mu-Plus®(MP) at 0.10% in weaning piglets aged 21-35 days. Each group of testing having 4 replications (2 replications for males and 2 replications for females) of 12 piglets. Supplementation of HBM or in combination with MP showed improvement in growth performance but not significantly (P>0.05) exception for uniformity of body weight at termination showed significant (P<0.05). Addition of HBM or in combination with MP showed percentage improvement of total body weight gain 2.31 and 1.99 %, average daily gain 2.30 and 2.07%,... Tipo: Collection Palavras-chave: Herbal mixture; Antibiotics; Weaning piglets; Growth performance; Economic benefit; Herbatop-Mix; Mu-plus; Piglets; ลูกสุกร; ระยะหย่านม; สมรรถนะการผลิต; ผลตอบแทนในทางเศรษฐกิจ; สมุนไพร; ยาปฏิชีวนะ; เฮอร์บาท็อบ-มิกซ์; มู-พลัส. Ano: 2011 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5186 ผลของการเสริมสมุนไพรผสม (เฮอร์บาท๊อปมิกซ์) ในอาหารต่อสมรรถนะการผลิตของแม่สุกรและลูกสุกร Thai Agricultural Pairote Phatarapheecha; Winai Jaikhan; Jowaman Khajarern; Sathorn Porntrakulpipat. Thirty crossbred sows (Yorkshire x Landrace) at their second pregnancy were used to investigate the effect of herbal mixture (Herbatob-Mix®) at levels of 0.05% in gestation and 0.10% in lactation diets. Sows were divided into 3 groups. Group 1 = control group, group 2 = added herbal mixture at 16 days of gestation period until lactation period at 21 days and group 3 = added herbal mixture at 84 days of gestation period in which the supplementation levels similars as group 2. Inclusion herbal mixture in 16 days of gestation period until 21 days of lactation period showed evidence of improvement in both sow and piglets performance by showing increasing (P<0.05) sow’s milk yield and led to show increasing (P<0.05) piglets born alive per litter, number... Tipo: Collection Palavras-chave: Piglets; Sows; Herbal mixture; Productive performance; แม่สุกร; ลูกสุกร; สมุนไพรผสม; สมรรถนะในการผลิต; อาหารสัตว์; การเสริมสมุนไพร; อัตราการเจริญเติบโต. Ano: 2011 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5187 ประสิทธิภาพของกรดอินทรีย์ต่อสมรรถนะการผลิตและคุณภาพซากในไก่เนื้อ Thai Agricultural Dungjai Jongtamklang; Nattanan Saenthaweesuk; Anut Chantiratikul; Jowaman Khajarern. The effects of organic acid (double-coated calcium butyrate base supplement) on performance and carcass traits of broiler chickens were assessed in three groups (PC, NC1 and NC2). The organic acid was added in three phases of feeding (1-21d, 22-35d, 36-42d) in PC, NC1 (PC deduction 40 kcal ME/kg and both methionine and lysine 1.5%) and NC2 (PC deduction 60 kcal ME/kg and both methionine and lysine 2.2%). Organic acid was added in PC with three period dosages 750-500-500 ppm and in both NC1 and NC2 1000-750-750 ppm. Addition organic acid in three controls (PC, NC1, NC2) showed similar performance of body weight gain, survival rate, feed conversion ratio and productive index, except for early starter period (1-21d of age). Broilers fed with organic acid... Tipo: PhysicalObject Palavras-chave: Broiler chicken; Supplemention; Organic acid; Additive; Digestibility; Nutrient absorption; Production performance; Feed conversion ratio; Carcass quality; ไก่เนื้อ; การให้อาหารเสริม; กรดอินทรีย์; สารเสริม; ประสิทธิภาพการย่อย; การดูดซึมสารอาหาร; ค่าความเป็นกรดด่าง; สมรรถนะการผลิต; อัตราการเปลี่ยนอาหารเป็นน้ำหนัก; คุณภาพซาก. Ano: 2013 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5781 Registros recuperados: 8 Primeira ... 1 ... Última

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