A meta-analysis was conducted using the results of 82 experiments (78 publications, 266 treatments) to investigate the importance of dietary C18 fatty acids (FA) and feeding regime for milk C18 FA profile and apparent recovery of selected FA relative to intake of these FA or their precursors. Feeding treatments based on lipid-supplemented diets were excluded. Feeding regimes were defined as grazing (including partial and full-time grazing, at dietary concentrate proportions from 0 to 44% dry matter (DM)), forage-based indoor feeding (> 65% forage of total DM intake, DMI) and concentrate-based indoor feeding (forage DMI ≤ 65% of DMI). Linoleic acid (LA), α-linolenic acid (ALA) and total C18 FA proportions in milk fat increased linearly with the... |