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Klumpp, Carolin; Häring, Anna Maria. |
Conclusions Potential development of sheep husbandry in organic farming in Germany was identified as follows: - Optimisation of existing sheep husbandry in organic farming: The main problems resulting from Council Regulation (EC) No. 2092/91 are appropriate feeding and lamb breeding strategies and health management. To address these weaknesses further research activities are necessary. - Conversion of conventional sheep farms to organic production methods will only become an interesting option when the problems identified are addressed. Only then support measures will actually become an incentive to convert. - Introduction of sheep husbandry in existing organic farms: Sheep husbandry can easily be introduced in existing organic farms due to the... |
Tipo: Conference paper, poster, etc. |
Palavras-chave: Policy environments and social economy; Sheep and goats. |
Ano: 2004 |
URL: http://orgprints.org/15350/1/Klumpp%2D2003%2DKusadasi_praesentation.pdf |
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Klumpp, Carolin; Häring, Anna Maria; Boos, Stefanie. |
Ziel dieses Forschungsvorhabens ist die Identifikation von Entwicklungspotenzialen der Milch- und Fleischschafhaltung nach der EU-Öko-Verordnung (Verordnung (EWG) Nr. 2092/91) in Deutschland. Dazu wurde die aktuelle Situation der ökologischen Schafhaltung erfasst und bewertet. Mittelpunkt des Projektes bildeten deutschlandweite Befragungen von Erzeugern und Konsumenten. Die Datenerhebung auf schafhaltenden Öko-Betrieben brachte umfassende Erkenntnisse über die „Ist-Situation“ hinsichtlich praxisrelevanter Betriebsorganisationen, Produktionsverfahren und Vermarktungskonzepte, die auch eine produktionstechnische und betriebswirtschaftliche Bewertung ermöglichte. Die Befragung von Konsumenten lieferte Informationen zu Verbraucheransprüchen an Produkte aus... |
Tipo: Report |
Palavras-chave: Markets and trade; Sheep and goats. |
Ano: 2003 |
URL: http://orgprints.org/5275/1/5275%2D02OE590%2Dhohenh%2Dklumpp%2Det%2Dal%2D2003%2Dschaf.pdf |
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Klumpp, Carolin. |
Organic sheep production in Germany is characterised by diverse production systems. With the choice of breed, flock size and farming methods, sheep farming is feasible under a variety of conditions. The status-quo of the organic sheep sector was analysed based on German-wide surveys of organic sheep farms. This generated new information on current farm organisations and production processes. Weaknesses were identified in production of organic lamb and sheep milk. Conversion of conventional sheep husbandry to organic production methods will only become an interesting option if the problems identified are addressed and improved. |
Tipo: Conference paper, poster, etc. |
Palavras-chave: Sheep and goats. |
Ano: 2005 |
URL: http://orgprints.org/3528/1/3528.pdf |
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