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Registros recuperados: 7
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Effect of agronomic management practices on lettuce quality Organic Eprints
Rattler, Sabine; Briviba, Karlis; Birzele, Barbara; Koepke, Ulrich.
The effect of different agronomic strategies on the nutritional quality of head lettuce was investigated. The factors included were irrigation type, fertiliser input type and level. The assessed ingredient parameters were nitrate, lutein, ß-carotene and polyphenols. Hygiene was described by total aerobic bacterial count and number of coliform bacteria, Escherichia coli, Salmonella enteritidis, Enterococcus and Enterobacteriaceae. Lettuce treated with mineral nitrogen fertiliser (calcium ammonium nitrate) displayed a higher nitrate content than lettuce treated with organic manures (fresh farmyard manure (FYM), rotten FYM (fermented nettle extract). Nitrate concentration in lettuce tended to increase with increasing amounts of fertiliser, independent of...
Tipo: Conference paper, poster, etc. Palavras-chave: Vegetables.
Ano: 2005 URL: http://orgprints.org/4452/4/Rattler_etal_4p_revised%2Ded.doc
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Potential of decision support systems for organic crop production: WECOF-DSS, a tool for weed control in winter wheat Organic Eprints
Neuhoff, Daniel; Schulz, Dirk; Koepke, Ulrich.
Based on a comprehensive description of a recently published Decision Support System (WECOF-DSS) for weed management in organic winter wheat (http://www.wecof.uni-bonn.de), the potential of these tools for application in organic crop production is discussed. WECOF-DSS offers site-specific recommendations on cultivar choice, mechanical control, crop rotation and crop management for efficient weed control. Although Decision Support Systems are neither able to replace the decision maker nor to reflect all possible site conditions, the educational character of these tools is expected to result in an increasing use for specific objectives, e.g. high quality cereal production, also in Organic Agriculture.
Tipo: Conference paper, poster, etc. Palavras-chave: Cereals; Pulses and oilseeds.
Ano: 2005 URL: http://orgprints.org/4222/3/Neuhoff_etal_4p_revised%2Ded.doc
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QLIF Workshop 2: Safety of foods from organic and low input farming systems Organic Eprints
Leifert, Carlo; Koepke, Ulrich; Bonde, Marianne; Stanley, Richard; Hamm, Ulrich; Wyss, Gabriela; Benbrook, Chuck; Hajslova, Jana; Lueck, Lorna; Cooper, Julia.
In this workshop, we will summarize the results of the QLIF project on food safety issues. The participants discuss safety problems related to organic and low input standards and techniques for both animal and plant products. They will relate the findings to consumers’ perception and concern. Improved production and processing techniques will be suggested.
Tipo: Conference paper, poster, etc. Palavras-chave: Food security; Food quality and human health.
Ano: 2008 URL: http://orgprints.org/13379/1/qlif%2Dworkshop2%2D4p%2Dleifert%2Detal%2D2008%2Dfoodsafety[1].doc
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Effect of storage temperature during tuber pre-sprouting on sprout and yield development of organically grown potatoes Organic Eprints
Stumm, Chistoph; Neuhoff, Daniel; Koepke, Ulrich.
In the frame of the on-farm-research project ‘Organic Pilot Farms in North Rhine-Westphalia’ (Germany) the influence of different storage temperatures (8, 12, 16°C) during pre-sprouting under full light (> 200 lux) on tuber development was tested. Sprout length and yield development of cultivars Belana and Nicola as affected by the pre-sprouting regime were recorded in five field trials on two sites over three years. Increasing storage temperature during pre-sprouting resulted in significantly longer sprouts at planting. The higher risk of sprout breaking during mechanical planting of seed tubers with longer sprouts was overcompensated by faster crop development. As a function of higher temperatures during pre-sprouting all measured parameters showed...
Tipo: Conference paper, poster, etc. Palavras-chave: Crop health; Quality; Protection Root crops.
Ano: 2014 URL: http://orgprints.org/23934/1/23934%20Stumm%20et%20al%202014%20ISOFAR%20temperature%20sprouting%20potatoes_MM.pdf
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Influence of management practices on quality and biodiversity of tomatoes in Germany Organic Eprints
Klein, Daniela; Kumar, Ramesh; Koepke, Ulrich.
Four old and endangered tomato cultivars were cultivated under greenhouse conditions with different levels of organic N-fertilisation and harvest at different maturity stages in order to develop a conclusive concept to preserve the diversity of old, endangered and multicolour cultivars. First results of several physio-chemical and sensory parameters were analysed to describe product quality. In order to assess consumer acceptance, 550 consumers were interviewed. The individual attributes of the cultivars, which differ in size, shape, colour, taste and health-related, beneficial physio-chemicals, are promoted by optimal harvest time. A combination of these cultivars distributed in regional markets is considered as a suitable concept for saving these...
Tipo: Conference paper, poster, etc. Palavras-chave: Vegetables.
Ano: 2005 URL: http://orgprints.org/4395/1/4395%2DKlein_etal_4p_revised%2Ded.pdf
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Combination of different methods for direct control of Vicia hirsuta in winter wheat Organic Eprints
Lukashyk, Pavel; Koepke, Ulrich.
Combinations of three different direct methods for controlling Vicia hirsuta (kainite application, flame weeding and harrowing) were investigated in field experiments. They were based on different strategies at early growth stages of V. hirsuta and standardised harrowing at late growth stages. The highest efficacy of kainite application and flame weeding was achieved at the one leaf stage of V. hirsuta. Winter wheat regeneration from damage caused by both kainite and thermal control was satisfactory when treatments were applied at early growth stages (GS 23). Vicia hirsuta plants that survived kainite application or flame weeding were successfully controlled by repeated harrowing at later crop growth stages; crop growth was not affected. Seed production of...
Tipo: Conference paper, poster, etc. Palavras-chave: Cereals; Pulses and oilseeds.
Ano: 2005 URL: http://orgprints.org/4414/4/4414%2DLukashyk_Koepke_combination_4p_revised%2Ded.pdf
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Strategies to control Cirsium arvense under organic farming conditions Organic Eprints
Lukashyk, Pavel; Koepke, Ulrich.
Three strategies for controlling Cirsium arvense including (1) repeated stubble tillage with subsequent forage crop cultivation, (2) repeated mowing of a grass-clover ley, and (3) forage crop cultivation following a grass-clover ley ploughed in May/June (3) were investigated in field experiments over 3 years. The development of C. arvense shoot density was regularly assessed on sub-plots with defined thistle densities. In the medium-term (9 months), treatment 1 decreased shoot density and regrowth capacity of C. arvense more effectively than a mowed grass-clover ley (2). However, after 22 months, treatments 1 and 2 resulted in a similar strong reduction of C. arvense shoot density of 95 % and 97 %, respectively. At this time, the efficacy of treatment 3...
Tipo: Conference paper, poster, etc. Palavras-chave: Cereals; Pulses and oilseeds.
Ano: 2005 URL: http://orgprints.org/4413/4/4413%2DLukashyk_Koepke_strategies_4p_revised%2Ded.pdf
Registros recuperados: 7
Primeira ... 1 ... Última
 

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