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Lauvie, P.; Bellon, S.. |
The Provence-Côte d’Azur region is a French leader for organic farming, both in term of bulk production and number of farmers. This study aims at identifying organic farmers’ profiles diversity within the region and at creating a framework in order to understand the construction of prices for organic food. Targeting technical, economical and marketing channel choices issues, elaboration of prices for organic commodities is studied through 20 interviews, where farmers’ values were also considered. As results, first enhancement of the organic products is highly correlated to the natural and logistic resources. Moreover, most organic farmers have elaborated innovative marketing channels in order to cope with the local supply and demand. Indeed, a large number... |
Tipo: Conference paper, poster, etc. |
Palavras-chave: Farm economics. |
Ano: 2008 |
URL: http://orgprints.org/12593/1/Lauvie_12593_ed.doc |
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