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Detection of genetically modified maize events in Brazilian maize-derived food products Ciênc. Tecnol. Aliment.
Branquinho,Maria Regina; Gomes,Déborah Márcia Vasconcelos; Ferreira,Renata Trotta Barroso; Lawson-Ferreira,Rafael; Cardarelli-Leite,Paola.
The Brazilian government has approved many transgenic maize lines for commercialization and has established a threshold of 1% for food labeling, which underscores need for monitoring programs. Thirty four samples including flours and different types of nacho chips were analyzed by conventional and real-time PCR in 2011 and 2012. The events MON810, Bt11, and TC1507 were detected in most of the samples, and NK603 was present only in the samples analyzed in 2012. The authorized lines GA21, T25, and the unauthorized Bt176 were not detected. All positive samples in the qualitative tests collected in 2011 showed a transgenic content higher than 1%, and none of them was correctly labeled. Regarding the samples collected in 2012, all positive samples were...
Tipo: Info:eu-repo/semantics/article Palavras-chave: GMO; Real-time PCR; Transgenic maize; Food labeling.
Ano: 2013 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612013000300002
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