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Linking small producers to supermarkets? The role of intermediaries on the fresh fruit and vegetable market in Turkey. AgEcon
Bignebat, Celine; Koc, A. Ali; Lemeilleur, Sylvaine.
A wide range of the empirical studies shows to what extend the rise of supermarkets in developing countries deeply transform domestic marketing channels. In particular, the exclusion of small producers from the so-called dynamic marketing channels (that is remunerative ones) is at stake. Based on original data collected in Turkey in 2007 at the producer and the wholesale market levels, we show that the intermediaries are decisive in order to understand the impact of downstream restructuring (supermarkets) on upstream decisions (producers). The results show first that producers are not aware of the final buyer of their produce, as intermediaries hinder the visibility of the marketing channel, their choice is restricted to that of the first intermediary....
Tipo: Conference Paper or Presentation Palavras-chave: Supermarkets; Small farmers; Fresh fruit and vegetables; Turkey; Agribusiness; Production Economics; Q13; L14; D24.
Ano: 2009 URL: http://purl.umn.edu/52856
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Smallholder compliance with private standard certification: the case of GlobalGAP adoption by mango producers in Peru AgEcon
Lemeilleur, Sylvaine.
The prevalence of food quality standards in international trade is constantly increasing and has a growing influence on developing countries. A wide range of literature in development economics has focused on the debate of whether international standards exclude small-scale farmers from high-value food markets. In fact, the evidence is mixed. New debates arise on what conditions small farmers can really comply with, pointing out both threshold capital requirements, on the one hand, and industry structure and institutional environment, on the other hand. Drawing on a microeconomic approach, our paper is a contribution to the literature exploring the patterns and determinants of smallholders’ adoption of the food standard. We focus our case study on...
Tipo: Presentation Palavras-chave: GlobalGAP; Standard adoption; Development; Small-scale farmer; Mango; Peru; Agribusiness; Food Consumption/Nutrition/Food Safety; International Development; Marketing; L22; O12; Q13.
Ano: 2012 URL: http://purl.umn.edu/123457
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Application of the Procedure for Institutional Compatibility Assessment (PICA) to the implementation of the EU Nitrate Directive in Midi-Pyrenees. Evaluation and suggestions for further improvement and integration into the final version of SEAMLESS-IF AgEcon
Amblard, Laurence; Mann, Carsten; Lemeilleur, Sylvaine; Therond, Olivier; Schleyer, Christian; Theesfeld, Insa; Hagedorn, Konrad.
Tipo: Report Palavras-chave: Agricultural and Food Policy; Environmental Economics and Policy; Farm Management; Land Economics/Use.
Ano: 2009 URL: http://purl.umn.edu/57936
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Marketing Cooperative vs Producer's Agent: The Turkish Dilemma in Modern FFV Market AgEcon
Lemeilleur, Sylvaine; Bignebat, Celine; Cordon, J.M..
Since the rapid expansion of modern retailers in Turkish agro-food market, competent intermediary's forms are required to match up their exigent demand in fresh fruit and vegetables (thereafter FFV) procurement - namely, volume, regularity or quality- with a very fragmented national supply provided by small family farms. In this context, the aim of this paper is twofold: it first develops a unified theoretical framework that compares the costs incurred by producers when deciding to market their produce through a private agent or through a marketing cooperative. Drawing on marketing cooperatives theories and transaction cost arguments, we put forward that these systems do not prove the same ability to allow for quality upgrading, above all at the producer's...
Tipo: Conference Paper or Presentation Palavras-chave: Agribusiness.
Ano: 2007 URL: http://purl.umn.edu/9405
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