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	Provedor de dados AgEcon (1) Autor Capacci, Sara (1) Liu, Y. (1) Mazzocchi, Mario (1) Palavra-chave China (1) Diet quality (1) Food Consumption/Nutrition/Food Safety (1) Nutrition (1) Tipo do documento Conference Paper or Presentation (1) Ano 2008 (1) País United States (1) Idioma Inglês (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 1 Primeira ... 1 ... Última Diet quality and income in Rural and Urban China: evidence from the Health and Nutrition Survey AgEcon Capacci, Sara; Mazzocchi, Mario; Liu, Y.. The specific objective of this paper is the investigation of the link between an improvement in Chinese households’ wealth and the quality of their diet and the role played by this relationship on the overall nutrition transition process. Better economic conditions mean a worsening of the diet in terms of higher energy intakes from fats, only partially compensated by higher fruit and vegetable intakes. China nutrition transition is going on and the rapid economic growth may lead to adverse health consequences if the negative effects of this transition will not be contrasted. Tipo: Conference Paper or Presentation Palavras-chave: Nutrition; Diet quality; China; Food Consumption/Nutrition/Food Safety. Ano: 2008 URL: http://purl.umn.edu/43638 Registros recuperados: 1 Primeira ... 1 ... Última

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