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| Kessler,AM; Lubisco,DS; Vieira,MM; Ribeiro,AML; Penz Jr,AM. |
| Two experiments were carried out to evaluate the inclusion of vegetable oils with different fatty acid content in starter and pre-starter broiler diets. In Experiment I 480 1- to 9-day-old male Ross 308 broilers were fed diets containing corn oil (CO), acid corn oil (ACO), linseed oil (LO) or coconut fat (CoF). Chicks were distributed according to a factorial 2x2x2arrangement (2 free fatty acids - FFA ) x (2 n6:n3 ratios) x (2 medium-chain fatty acids levels - AGMC). Performance responses and dry matter (DMM), crude protein (CPM), and crude fat (CFM) metabolizability were evaluated. In Experiment II, 480 1- to 20-day-old male Ross 308 broilers were offered the free choice of 2 different diets: with no fat addition, or with 10% addition of the following fat... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Linseed oil; Metabolizable energy; N6:n3 ratio; Soybean oil; Voluntary intake. |
| Ano: 2009 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2009000100006 |
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