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Complex interplay of future climate levels of CO2, ozone and temperature on susceptibility to fungal diseases in barley Organic Eprints
Mikkelsen, B.L.; Jørgensen, R.B.; Lyngkjær, M. F..
Barley (Hordeum vulgare) was grown in different climatic environments with elevated [CO2] (700 vs 385 ppm), [O3] (60/90 vs 20 ppb) and temperature (24/19 vs 19/12°C day/night) as single factors and in combinations, to evaluate the impact of these climatic factors on photosynthesis and susceptibility to powdery mildew and spot blotch disease. No significant increase in net CO2 assimilation rate was observed in barley grown under elevated [CO2] at ambient temperature.However, this rate was positively stimulated under elevated temperature together with a slightly higher potential quantum efficiency of PSII, both at ambient and elevated [CO2], suggesting that photosynthesis was not limited by [CO2] at ambient temperature. When growing under elevated...
Tipo: Journal paper Palavras-chave: Food security; Food quality and human health Air and water emissions Crop health; Quality; Protection.
Ano: 2014 URL: http://orgprints.org/28056/7/28056.pdf
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Complex interplay of future climate levels of CO2, ozone and temperature on susceptibility to fungal diseases in barley Organic Eprints
Mikkelsen, B. L.; Jørgensen, R. B.; Lyngkjær, M. F..
Barley (Hordeum vulgare) was grown in different climatic environments with elevated CO2 (700 vs 385 ppm), O3 (60/90 vs 20 ppb) and temperature (24/19 vs 19/12°C day/night) as single factors and in combinations, to evaluate the impact of these climatic factors on photosynthesis and susceptibility to powdery mildew and spot blotch disease. No significant increase in net CO2 assimilation rate was observed in barley grown under elevated CO2 at ambient temperature. However, this rate was positively stimulated under elevated temperature together with a slightly higher potential quantum efficiency of PSII, both at ambient and elevated CO2, suggesting that photosynthesis was not limited by CO2 at ambient temperature. When growing under elevated temperature or O3,...
Tipo: Journal paper Palavras-chave: Crop health; Quality; Protection.
Ano: 2014 URL: http://orgprints.org/27866/1/ppa12272.pdf
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Eco-efficient production of spring barley in a changed climate: a Life Cycle Assessment including primary data from future climate scenarios. Organic Eprints
Niero, Monia; Ingvordsen, Cathrine Heinz; Peltonen-Sainio, Pirjo; Jalli, Marja; Lyngkjær, M. F.; Haushildt, Michael Z.; Jørgensen, Rikke B..
The paper has two main objectives: (i) to assess the eco-efficiency of spring barley cultivation for malting in Denmark in a future changed climate (700 ppm [CO2] and +5 °C) through Life Cycle Assessment (LCA) and (ii) to compare alternative future cultivation scenarios, both excluding and including earlier sowing and cultivar selection as measures of adaptation to a changed climate. A baseline scenario describing the current spring barley cultivation in Denmark was defined, and the expected main deviations were identified (differences in pesticide treatment index, modifications in nitrate leaching and change in crop yield). The main input data originate from experiments, where spring barley cultivars were cultivated in a climate phytotron under controlled...
Tipo: Journal paper Palavras-chave: Farming Systems Food security; Food quality and human health Air and water emissions.
Ano: 2015 URL: http://orgprints.org/30319/1/Niero%20et%20al.%2C%202015.%20Eco-efficient%20production%20of%20spring%20barley.pdf
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