Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Ordenar por: 

RelevânciaAutorTítuloAnoImprime registros no formato resumido
Registros recuperados: 9
Primeira ... 1 ... Última
Imagem não selecionada

Imprime registro no formato completo
Økologiske fødevarer og menneskets sundhed Organic Eprints
Jensen, Katherine O´Doherty; Larsen, Hanne Nygaard; Mølgaard, Jens Peter; Andersen, Jens-Otto; Tingstad, Annette; Marckmann, Peter; Astrup, Arne.
Økologiske fødevarer er genstand for stigende forbrugerinteresse og politisk opmærksomhed i hele den vestlige verden i disse år. Det er i den forbindelse blevet et stadig væsentligere tema hvorvidt økologiske fødevarer kan anses for at have særlige sundhedsfremmende og sygdomsforebyggende egenskaber. På anbefaling af Det Økologiske Fødevareråd bevilgede Strukturdirektoratet i efteråret 1999 derfor midler til at få samlet den faktuelle viden om økologiske fødevarers sundhedsmæssige betydning. Det Økologiske Fødevareråd anbefalede at denne sammenstilling af viden skulle benyttes som fundament for iværksættelse af ny forskning til yderligere belysning af emnet.
Tipo: Report Palavras-chave: Food security; Food quality and human health.
Ano: 2001 URL: http://orgprints.org/3040/1/Rap_14.pdf
Imagem não selecionada

Imprime registro no formato completo
Inter-row subsoiling increases marketable yield in potatoes Organic Eprints
Bugge Henriksen, Christian; Mølgaard, Jens Peter; Rasmussen, Jesper.
Inter-row subsoiling increased average yield of 40-65 mm potatoes by 14 pct during 2001-2003. But there were significant differences between the years. In 2001, the yield increased by 49 pct, whereas it was unaffected or decreased in 2002 and 2003. Better understanding of optimal subsoiling conditions is needed to exploit the benefit of inter-row subsoiling.
Tipo: Journal paper Palavras-chave: Farming Systems; Root crops; Soil tillage.
Ano: 2004 URL: http://orgprints.org/3951/1/3951.pdf
Imagem não selecionada

Imprime registro no formato completo
The effect of timing of ridging on soil inorganic nitrogen and potato tuber yield and quality Organic Eprints
Henriksen, Christian Bugge; Rasmussen, Jesper; Mølgaard, Jens Peter.
Field experiments were conducted on sand and sandy loam from 2000-2002 to determine how timing of ridging affects potato tuber yield and quality depending on soil type and the use of catch crops. On sand, ridging in winter increased nitrogen availability in the 0-50 cm soil layer in spring by 19% from 5.7 to 6.8 mg N/kg soil compared with ridging in autumn (P<0.001) and by 8% from 6.3 to 6.8 mg N/kg soil compared with ploughing in spring (P<0.05). With a total and marketable yield of 27,9 t/ha and 14,2 t/ha respectively, ridging in winter resulted in higher tuber yield than both ridging in autumn and ridging in autumn combined with tilting and re-establishment of ridges in winter. These yield results were comparable to spring ploughing, but because...
Tipo: Journal paper Palavras-chave: Production systems; Root crops; Soil tillage.
Ano: 2005 URL: http://orgprints.org/4292/1/4292.pdf
Imagem não selecionada

Imprime registro no formato completo
Dyrkning på kamme en interessant mulighed i økologien Organic Eprints
Mølgaard, Jens Peter.
Hestebønner og kartofler har været samdyrket på kamme for at nedsætte skimmelangrebet i kartoffel. Hestebønne trives godt på kamme, men effekten på skimmel var begrænset.
Tipo: Journal paper Palavras-chave: Crop health; Quality; Protection Cereals; Pulses and oilseeds Soil tillage.
Ano: 2004 URL: http://orgprints.org/4638/1/4638.PDF
Imagem não selecionada

Imprime registro no formato completo
Kamdyrkning af hestehønne Organic Eprints
Mølgaard, Jens Peter.
I ét ud af tre forsøgsår var der en statistisk sikker forsinkelse af skimmeludviklingen i de parceller, hvor kartoffelrækker var afbrudt af hestebønner.
Tipo: Newspaper or magazine article Palavras-chave: History of organics.
Ano: 2004 URL: http://orgprints.org/4639/1/4639.pdf
Imagem não selecionada

Imprime registro no formato completo
Organic agriculture: Does it enhance or reduce the nutritional value of plant foods? Organic Eprints
Brandt, Kirsten; Mølgaard, Jens Peter.
The possible differences between organic and conventional plant products are examined from the view of possible effects on human health. It is concluded that nutritionally important differences relating to contents of minerals, vitamins, protein and carbohydrates are not likely, primarily since neither of these are deficient in typical first world diets, nor are present levels of pesticide residues in conventional products cause for concern. However, there is reason to believe that contents of many defence related secondary metabolites in the diet are lower than optimal for human health, even for those where too high levels are known to be harmful. High biological activity resulting in adverse effects on growth of animals and children may be directly...
Tipo: Journal paper Palavras-chave: Food security; Food quality and human health.
Ano: 2001 URL: http://orgprints.org/116/1/organic_food.pdf
Imagem não selecionada

Imprime registro no formato completo
Kamdyrkning af hestebønner Organic Eprints
Mølgaard, Jens Peter.
Kamdyrkning af hestebønner giver større og bedre rodvækst end dyrkning på flad mark. Det viser foreløbige resultater fra førsøg, hvor kartofler og hestebønner blev dyrket sammen på kamme. Derimod forhindrede samdyrkning af de to afgrøder ikke, at skimmelsvampe angreb kartoflerne.
Tipo: Journal paper Palavras-chave: Crop health; Quality; Protection Production systems Soil tillage.
Ano: 2004 URL: http://orgprints.org/4288/1/4288.PDF
Imagem não selecionada

Imprime registro no formato completo
The effect of autumn ridging and inter-row subsoiling on potato tuber yield and quality Organic Eprints
Henriksen, Christian Bugge; Mølgaard, Jens Peter; Rasmussen, Jesper.
Autumn ridging is a modified version of the ridge tillage system. Instead of setting up ridges during the growing season, they are established in autumn and left for the winter. Previous studies have documented positive effects of autumn ridging on potato yield and we hypothesize that applying subsoiling could enhance these effects. To determine the effect of autumn ridging and inter-row subsoiling on potato yield and quality a field experiment was conducted on sandy soil from 2001-2003. Autumn ridging showed comparable yields to ploughing and significantly reduced the incidence of black scurf from 2.5% to 2.2%. Inter-row subsoiling in the growing season significantly increased marketable potato tuber yield from 84.4 hkg/ha to 96.3 hkg/ha and reduced the...
Tipo: Journal paper Palavras-chave: Crop health; Quality; Protection Root crops Soil tillage.
Ano: 2004 URL: http://orgprints.org/4290/1/4290.pdf
Imagem não selecionada

Imprime registro no formato completo
The Perspective in Organic Farming in Relation to Human Health Organic Eprints
Mølgaard, Jens Peter.
Organic plant production is characterised by a relatively low level of nutrient supply. Compared to conventional farming this leads to an earlier completion of vegetative growth and an earlier onset of maturity processes. Therefore, in general organic plant products are more mature than conventionally produced plant products. Organic animal production is based on the use of roughage, outdoor production and a lower growth rate compared to conventional farming. As an effect of these production system differences a number of differences in food quality is predictable and some of these have been documented in the literature. The review is based on existing literature and ongoing projects comparing nutrients, secondary metabolites and foreign compounds in...
Tipo: Conference paper, poster, etc. Palavras-chave: Food security; Food quality and human health.
Ano: 2004 URL: http://orgprints.org/3997/1/3997_Jens_Peter_Molgaard.pdf
Registros recuperados: 9
Primeira ... 1 ... Última
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional