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QUINTERO-QUIROZ,Julián; GALVIS-PÉREZ,Yeisson; GALEANO-VÁSQUEZ,Santiago; MARÍN-ECHEVERRI,Catalina; FRANCO-ESCOBAR,Claudia; CIRO-GÓMEZ,Gelmy; NÚÑEZ-RANGEL,Vitelbina; ARISTIZÁBAL-RIVERA,Juan C.; BARONA-ACEVEDO,Jacqueline. |
Abstract Colombian berry (agraz) has demonstrated a high antioxidant content in vitro. In the present study, it was elaborated and characterized an agraz nectar, designed a placebo with similar physicochemical and sensorial characteristics of the agraz nectar, but without polyphenols; and evaluated their antioxidant capacity both in vitro and in vivo in adults with cardiovascular risk factors. The polyphenolic concentration of the agraz nectar and its antioxidant capacity was superior than other reported for this fruit. A high content of total cyanidins was observed in the freeze-dried agraz, but not delphinin was detected by HPLC. For the intervention study, sixty-six subjects, with at least three cardiometabolic risk factors, consumed agraz nectar or... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Agraz; Vaccinium meridionale; Antioxidant capacity; Humans; Metabolic syndrome. |
Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612019000300573 |
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