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Family farming and school meals in Rio Grande do Sul, Brazil Ciência Rural
Rockett,Fernanda Camboim; Corrêa,Rafaela da Silveira; Pires,Gabriela Cheuiche; Machado,Letiane de Souza; Hoerlle,Fernanda Sonntag; Souza,Camila Pinto Monteverde De; Oliveira,Ana Beatriz Almeida de.
ABSTRACT: In Brazil, at least 30% of the total financial resources provided by the federal government for school feeding should be used to buy products from family farming. The present study examines the profile of the purchase of these products in municipalities of the state of Rio Grande do Sul (RS), south Brazil, in 2014. A cross-sectional descriptive study was carried out with information obtained through a questionnaire sent to the municipalities and filled by respondents. Of the 371 participating municipalities, 367 acquired products from family farming, and 86.8% of these municipalities achieved the minimum percentage required. Nutritionists and farmers were the main components involved in the articulation of this process. Difficulties faced by...
Tipo: Info:eu-repo/semantics/article Palavras-chave: School meals; Food and nutrition security; Agriculture; Public policy.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782019000200930
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