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| Asprelli,P.D.; Lorello,I.M.; Occhiuto,P.N.; Togno,L.S.; Makuch,M.A.; García Lampasona,S.C.; Peralta,I.E.. |
| The richness of the cultural values found in the Argentinean Andean communities is integrated by a varied diversity of genetic resources, the development of a sustainable agriculture, and the conservation of the producer's own seeds. Local agriculture is a family economic activity, in which traditional varieties of vegetable landraces are highly appreciated for their flavour, colour and aromas. However; social, economic and environmental factors have an effect on crop diversity conservation. The main aim of this work was to retrieve and maintain a representative collection of traditional crop genetic resources still cultivated in the District of Valle Fértil, San Juan Province, Argentina, and to document the farmers' crop experiences and uses. Fifty... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Vegetable landraces; Agricultural biodiversity; Genetic erosion; Germplasm conservation. |
| Ano: 2012 |
URL: http://www.scielo.org.ar/scielo.php?script=sci_arttext&pid=S1668-298X2012000100005 |
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