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López,C.A.A.; Lima,K.R.S.; Manno,M C.; Tavares,F.B.; Fernandes Neto,D.L.; Jesus,M.L.C.; Viana,M.A.O.; Fonseca,L.A.B.. |
The effects of cashew nut shell liquid (CNSL) on growth performance, carcass yield, relative weight of internal organs and microbiology of digestive tract of broiler chickens were investigated. Five hundred and forty male broiler chicks at one day of age were arranged in a completely randomized design with six treatments and six repetitions with 15 broiler chicks each. The treatments were: control (T1 - without growth promoter virginiamycin and CNSL); inclusion levels of 0.10mL (T2), 0.20mL (T3), 0.30mL (T4) and 0.40mL (T5) of CNSL/kg of feed; and commercial promoter virginiamycin (T6). At 21 and 40 days of age, body weight, feed intake, feed conversion and viability of birds were similar in all treatments. Carcass yield was higher in the treatment with... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Feeding; Feed conversion; Nutrition; Vegetable extract. |
Ano: 2012 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352012000400032 |
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