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Registros recuperados: 27
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Appendix to: Welfare Effects of Food Labels and Bans with Alternative Willingness to Pay Measures AgEcon
Lusk, Jayson L.; Marette, Stephan.
Tipo: Journal Article Palavras-chave: Agribusiness; Food Consumption/Nutrition/Food Safety.
Ano: 2009 URL: http://purl.umn.edu/55428
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The Effect of Information Choice and Discussion on Consumers' Willingness-to-Pay for Nanotechnologies in Food AgEcon
Roosen, Jutta; Bieberstein, Andrea; Marette, Stephan; Blanchemanche, Sandrine; Vandermoere, Frederic.
We evaluate the impact of different information sequences on participants’ hypothetical willingness to pay (WTP) for food produced using nanotechnology. In three treatment groups, information on the health, societal, or environmental impact linked to nanotechnology was revealed in different sequences: an imposed order, a chosen order, and a chosen order after a discussion among participants. Results show that information choice is important. While in the imposed order, the first information revealed has no effect on WTP, the information chosen first has a strong impact. Discussion has no further impact. Health information was a priority and significantly decreased WTP, while societal and environmental information did not significantly influence WTP.
Tipo: Journal Article Palavras-chave: Discussion; Experimental economics; Food nanotechnology; Information choice; Willingness to pay; Demand and Price Analysis.
Ano: 2011 URL: http://purl.umn.edu/117398
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How to Promote Quality Perception in Wine Markets: Brand Advertising or Geographic Indication? AgEcon
Yue, Chengyan; Marette, Stephan; Beghin, John C..
In the context of the wine industry, we investigate producers'’ choice between geographic indications and brand advertising to convey information to consumers. Producers also decide whether or not to select an effort level for improving the quality of their products. We show that if this effort is selected, a producer will prefer to rely on brand advertising for promoting its products and set up its own reputation. Despite the sharing of the promotion cost, a geographic indication does not sufficiently reward the effort for improving quality. Finally, the selection of both instruments by producers is examined.
Tipo: Conference Paper or Presentation Palavras-chave: Marketing.
Ano: 2006 URL: http://purl.umn.edu/21310
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Collective Marketing Arrangements for Geographically Differentiated Agricultural Products: Welfare Impacts and Policy Implications AgEcon
Lence, Sergio H.; Marette, Stephan; Hayes, Dermot J.; Foster, William E..
This paper examines the incentive of atomistic agricultural producers within a specific geographical region to differentiate and collectively market products. We develop a model that allows us to analyze the market and welfare effects of the main types of real-world producer organizations, using it to derive economic insights regarding the circumstances under which these organizations will evolve, and describing implications of the results obtained in the context of an ongoing debate between the European Union and United States. As the anticipated fixed costs of development and marketing increase and the anticipated size of the market falls, it becomes essential to increase the ability of the producer organization to control supply in order to ensure the...
Tipo: Working or Discussion Paper Palavras-chave: Agricultural products; Collective promotion; Geographic indications; Supply control; Quality; Marketing.
Ano: 2006 URL: http://purl.umn.edu/18704
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Quality and Competition: An Empirical Analysis across Industries AgEcon
Crespi, John M.; Marette, Stephan.
This paper empirically explores the link between quality and concentration in a cross-section of manufactured goods. Using concentration data and product quality indicators, an ordered probit estimation explores the impact of concentration on quality that is defined as an index of quality characteristics. The results demonstrate that market concentration and quality are positively correlated across different industries. When industry concentration increases, the likelihood of the product being higher quality increases and the likelihood of observing a lower quality decreases.
Tipo: Working or Discussion Paper Palavras-chave: Concentration; Market structure; Ordered probit; Product differentiation; Product quality; Industrial Organization.
Ano: 2006 URL: http://purl.umn.edu/18426
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Common Labels and Market Mechanisms AgEcon
Boizot-Szantai, Christine; Lecocq, Sebastien; Marette, Stephan.
In this article, the impact of common labels is investigated with both theoretical and empirical approaches. Recent statistics regarding the egg market in France suggest that retailer brands largely adopt common labels. A simple theoretical framework enables us to determine the conditions under which producers and/or retailers with different product qualities decide to post a common label on their products. In particular, a situation of multiple equilibria (one where the label is used by the high-quality seller only and one where it is used by the low-quality seller only) is exhibited when the cost of the label is relatively large. The demand is then estimated for different segments of the French egg market, including producer/retailer brands with/without...
Tipo: Working or Discussion Paper Palavras-chave: Competition; Demand estimation; Labels; Product differentiation; Marketing.
Ano: 2005 URL: http://purl.umn.edu/18588
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Quality Signaling and International Trade in Food Products AgEcon
Bureau, Jean-Christophe; Gozlan, Estelle; Marette, Stephan.
Focusing on the issue of food safety, we consider a framework of repeated purchases under the scenario of imperfect information on product quality (adverse selection and experience goods). A firm in a northern country can more easily detect tainted products than can a southern one. When imports are banned, the northern firm does not always signal the actual quality of its products. Competition from imports may lead the northern firm to test the quality of its products as a way to differentiate itself from foreign competitors. Consumers benefit from the disclosure of information on quality, even though borders are open to products of uncertain quality. However, competition from imports also increases the cost of signaling high quality. This can be...
Tipo: Working or Discussion Paper Palavras-chave: Adverse selection; North-south trade; Signaling; Trade; International Relations/Trade.
Ano: 2001 URL: http://purl.umn.edu/18636
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The Choice of Fish Species: An Experiment Measuring the Impact of Risk and Benefit Information AgEcon
Marette, Stephan; Roosen, Jutta; Blanchemanche, Sandrine; Verger, Philippe.
An experiment was conducted in France to evaluate the impact of health information on consumer’s choice. Fish have positive and negative health attributes, and we focus on fish species of diverging risk-benefit ratios. Successive messages revealing risks (methylmercury) and benefits (omega-3s), along with consumption recommendations, were delivered to experiment participants. Results show significant differences in reaction among participants depending on the sequencing order of information on risks and benefits. The results of the experiment are combined with a partial equilibrium model to determine the value of information. Acknowledging adjustments of equilibrium prices, health information is shown to have significant value to consumers.
Tipo: Journal Article Palavras-chave: Experimental economics; Fish consumption; Health information; Nutrition; Resource /Energy Economics and Policy.
Ano: 2008 URL: http://purl.umn.edu/36701
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Can Foreign Producers Benefit from Geographical Indications under the New European Regulation? AgEcon
Marette, Stephan.
This article discusses some economic issues linked to the 2006 European regulation regarding geographical indications. Economic implications of this regulation for foreign producers are investigated. The article examines whether or not the development of a geographical indication is a profitable strategy for foreign producers. The discussion here concludes that geographical indications may allow such producers access to a high-quality segment of the market, but efficient quality management is a necessary condition for reaching such a segment.
Tipo: Journal Article Palavras-chave: Geographical indications; Regulation; Quality; Food Consumption/Nutrition/Food Safety; International Relations/Trade.
Ano: 2009 URL: http://purl.umn.edu/48793
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The Recent International and Regulatory Decisions about Geographical Indications AgEcon
Marette, Stephan; Clemens, Roxanne; Babcock, Bruce A..
As worldwide consumer demand for high-quality products and for information about these products increases, labels and geographical indications (GIs) can serve to signal quality traits to consumers. However, GI systems among countries are not homogeneous and can be used as trade barriers against competition. Philosophical differences between the European Union and the United States about how GIs should be registered and protected led to the formation of a WTO dispute settlement panel. In this paper we discuss the issues behind the dispute, the World Trade Organization (WTO) panel decision, and the EU response to the panel decision leading to the new Regulation 510/2006. Given the potential for GI labels to supply consumer information, context is provided...
Tipo: Working or Discussion Paper Palavras-chave: Geographical indications; Product labels; Trade barriers; International Relations/Trade.
Ano: 2007 URL: http://purl.umn.edu/18697
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Welfare Measurement and Quality Product Differentiation in Agriculture: An Example From the EU15 Beef Sector AgEcon
Ramos, Maria Priscila; Drogue, Sophie; Marette, Stephan.
This paper examines the impact of two different model specifications on welfare estimations. A model specification that takes into account product differentiation is compared to a specification where the product differentiation is overlooked. The welfare comparison under both specifications show some biases of aggregation as well as ambiguous results: the welfare under one specification may be larger or lower than the welfare under the alternative assumption. In order to illustrate our theoretical conclusions, we present an application to the EU15 beef market. We show that the welfare when the product differentiation is taken into account is smaller than the welfare when the product differentiation is omitted.
Tipo: Conference Paper or Presentation Palavras-chave: Product differentiation; Beef demand; European Union; Welfare; Livestock Production/Industries.
Ano: 2005 URL: http://purl.umn.edu/24720
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ARE ASSESSMENTS FOR GENERIC ADVERTISING OPTIMAL IF PRODUCTS ARE DIFFERENTIATED? AgEcon
Crespi, John M.; Marette, Stephan.
An analytical framework where consumers display preferences for various qualities of an agricultural commodity is used to investigate the producer welfare effects of generic advertising assessments. Depending upon the degree of product differentiation present in the final goods, some producers are shown to benefit more than others from the use of an equivalent assessment on all producers. This paper delineates those cases where producer assessments should be equal and where assessments should be different to insure an equitable benefit.
Tipo: Conference Paper or Presentation Palavras-chave: Marketing.
Ano: 2001 URL: http://purl.umn.edu/20762
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The Regulatory Choice between a Label and a Minimum-Quality Standard AgEcon
Marette, Stephan.
This paper revisits the issue of the regulatory choice between a mandatory label and a minimum-quality standard. When the cost of regulation is relatively low, we show that the socially optimal choice depends on the producers' cost structure for complying with regulation and improving quality. Under a marginal cost for improving quality, the mandatory labeling is sufficient for reaching the socially optimal level of quality. Under a fixed cost for improving quality, we show that each instrument or the combination of both instruments may emerge at the equilibrium.
Tipo: Working or Discussion Paper Palavras-chave: Cost of regulation; Information; Standard; Marketing.
Ano: 2005 URL: http://purl.umn.edu/18458
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Health Information and the Choice of Fish Species: An Experiment Measuring the Impact of Risk and Benefit Information AgEcon
Marette, Stephan; Roosen, Jutta; Blanchemanche, Sandrine; Verger, Philippe.
Replaced with revised version of paper 06/10/07.
Tipo: Working or Discussion Paper Palavras-chave: Experimental economics; Fish consumption; Health information; Nutrition; Food Consumption/Nutrition/Food Safety.
Ano: 2006 URL: http://purl.umn.edu/18425
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Prevention, Limited Liability and Market Structure AgEcon
Coestier, B.; Gozlan, Estelle; Marette, Stephan.
Under a market setting, we analyse the impact of legal liability on prevention, taking into account the possible limited wealth of firms. We show that under strict liability, firms my choose ex ante not to be able to fully indemnify victims ex post: whatever the market structure, they may use limited liability strategically by investing in prevention in excess of what is socially optimal. The negligence rule prevents firms from over-investment. For high levels of damages, under both liability rules, firms exert an insufficient effort of prevention. A welfare analysis established that when the judgment proof problem is acute, the optimal public intervention ranges from banning the production to imposing the negligence rule.
Tipo: Conference Paper or Presentation Palavras-chave: Marketing.
Ano: 2002 URL: http://purl.umn.edu/8531
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Inspection Intensity and Market Structure AgEcon
Marette, Stephan.
An investigation of financing an inspection policy while allowing the enforcement of a market regulation is described. A simple model shows that the intensity of controls depends on the market structure. Under a given number of firms, the per-firm probability of controls is lower than one, since firms' incentive to comply with regulation holds under positive profits. In this case, a lump-sum tax is used for limiting distortions coming from financing with a fixed fee. Under free entry, the per-firm probability of controls is equal to one, and only a fixed fee that prevents excess entry is used to finance inspection.
Tipo: Working or Discussion Paper Palavras-chave: Inspection policies; Market regulation; Regulatory funding; Marketing.
Ano: 2005 URL: http://purl.umn.edu/18351
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Tax, Subsidy, and/or Information for Health: An Example from Fish Consumption AgEcon
Marette, Stephan; Roosen, Jutta; Blanchemanche, Sandrine.
A calibrated model is used to determine the welfare impacts of various regulatory instruments for improving health. The results of a lab experiment are integrated in a partial equilibrium model representing demands for two kinds of fish, one with higher nutritional benefits (canned sardines) and one with higher contamination risks (canned tuna) in France. In the laboratory, information about health effects leads to a statistically significant decrease (increase) in the willingness to pay for tuna (sardines). Simulations with the laboratory results show that, for most cases, a per-unit tax on tuna and a per-unit subsidy on sardines without any information revealed to consumers lead to the highest welfare, because both the tax and subsidy directly...
Tipo: Working or Discussion Paper Palavras-chave: Health; Information; Regulation; Taxation; Food Consumption/Nutrition/Food Safety; Health Economics and Policy.
Ano: 2007 URL: http://purl.umn.edu/8508
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Are Standards Always Protectionist? AgEcon
Marette, Stephan; Beghin, John C..
We analyze the effects of a domestic standard that reduces an externality associated with the consumption of the good targeted by the standard, using a model in which foreign and domestic producers compete in the domestic good market. Producers can reduce expected damage associated with the externality by incurring a cost that varies by source of origin. Despite potential protectionism, the standard is useful in correcting the consumption externality in the domestic country. Protectionism occurs when the welfare-maximizing domestic standard is higher than the international standard maximizing welfare inclusive of foreign profits. The standard is actually anti-protectionist when foreign producers are much more efficient at addressing the externality than...
Tipo: Working or Discussion Paper Palavras-chave: Externality; Nontariff barriers; Protectionism; Safety; Standard; Tariff equivalent; International Relations/Trade.
Ano: 2007 URL: http://purl.umn.edu/10007
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How to Promote Quality Perception in Wine Markets: Brand Advertising or Geographical Indication? AgEcon
Yue, Chengyan; Marette, Stephan; Beghin, John C..
In the context of the wine industry, we investigate producers' choice between geographical indications and brand advertising to convey information to consumers. Producers also decide whether or not to select an effort level for improving the quality of their products. We show that if this effort level is selected, a producer will prefer to rely on brand advertising for promoting its products and setting up its own reputation. Despite allowing the cost of promotion to be shared, a geographical indication does not sufficiently reward the effort to improve quality. Finally, the selection of both instruments by producers is examined.
Tipo: Working or Discussion Paper Palavras-chave: Brand advertising; Effort; Geographical indication; GI; Quality; Wine; Marketing.
Ano: 2006 URL: http://purl.umn.edu/18608
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Does Health Information Matter for Modifying Consumption? A Field Experiment Measuring the Impact of Risk Information on Fish Consumption AgEcon
Verger, Philippe; Marette, Stephan; Blanchemanche, Sandrine; Roosen, Jutta.
Replaced with revised version of paper 03/28/07.
Tipo: Working or Discussion Paper Palavras-chave: Econometrics; Field experiment; Fish consumption; Health information; Nutrition; Food Consumption/Nutrition/Food Safety.
Ano: 2006 URL: http://purl.umn.edu/18454
Registros recuperados: 27
Primeira ... 12 ... Última
 

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