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Registros recuperados: 9
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Økologisk dyrkning Organic Eprints
Tersbøl, Michael; Bertelsen, Inger; Mejnertsen, Peter; Petersen, Jon Birger; Nielsen, Ghita Cordsen.
Indeholder økologiske markforsøg med vårsædsarter, vintersædsarter, vinterhvedesorter, vinterspeltsorter, vårbygsorter, havredyrkning, vårhvedesorter og -dyrkning, vårtriticalesorter, vårspelt og våremmer sortsvalg, markærtdyrkning, smalbladet lupin dyrkning, hestebønnesorter, majsdyrkning, sukkerroedyrkning, rodukrudt, demonstrationer og projekter.
Tipo: Book chapter Palavras-chave: Pasture and forage crops Cereals; Pulses and oilseeds Crop combinations and interactions Root crops.
Ano: 2005 URL: http://orgprints.org/11186/1/11186.pdf
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Planlæg det økologiske sædskifte med ØkoMark Organic Eprints
Mejnertsen, Peter.
Med programmet ØkoMark har du mulighed for at beregne, hvad den rigtige strategi er i dit økologiske markbrug med de forudsætninger, der er til rådighed på din ejendom/mark, hvad enten der er tale om gødning, ukrudt, kulstof eller udbytter.
Tipo: Web product Palavras-chave: Crop combinations and interactions; Weed management; Farm nutrient management; Post harvest management and techniques.
Ano: 2014 URL: http://orgprints.org/26372/8/26372.pdf
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The effect of nutrient supply on the baking quality of organic wheat cultivars Organic Eprints
Kidmose, Ulla; Jensen , sidsel; Mejnertsen, Peter; Jørgensen, Johannes Ravn; Thorup-Kristensen, Kristian.
Five different wheat cultivars (Thifun, Triso, Thasos, Spelt and Emmer) were cultivated in an organic study using six different organic compost types (two different household waste composts, sewage sludge compost, fruit and vegetable compost and two different renescience compost types) and one control with no manure applied. Bread was baked with flour from each of the samples. The protein content, the gluten content and the falling number were measured for the flour samples and specific volume, the sensory quality and instrumental measured hardness were measured on the bread samples. Different compost types resulted in distinct different sensory profiles of the bread. However, the tested cultivars responded very different towards the different compost...
Tipo: Journal paper Palavras-chave: Food security; Food quality and human health Consumer issues Quality and evaluation of inputs.
Ano: 2015 URL: http://orgprints.org/28899/9/28899.pdf
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Benyt efterafgrøder i økologisk jordbrug Organic Eprints
Mejnertsen, Peter.
Foreløbige forsøgsresultater viser, at vinterfaste kvælstoffikserende efterafgrøder på sandjord giver det højeste udbytte i vårbyg året efter. I det aktuelle forsøg var hvid- og rødkløver de to bedste efterafgrøder og efterlod kvælstof i jorden til den efterfølgende vårbyg, svarende til 80 kg kvælstof pr. ha tildelt i kunstgødning.
Tipo: Web product Palavras-chave: Nutrient turnover Crop combinations and interactions Cereals; Pulses and oilseeds Production systems Denmark.
Ano: 2004 URL: http://orgprints.org/3911/1/3911.pdf
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Nitrogen fertilizer value of digestates from anaerobic digestion of animal manures and crops Organic Eprints
Sørensen, Peter; Mejnertsen, Peter; Møller, Henrik B..
After anaerobic digestion (AD) of manures for biogas production the concentration of ammonium-N is increased and the concentration of decomposable carbon in manure is decreased. That implies that the first year fertilizer value of the manure can be increased by the treatment. However, pH is also increased by AD thereby increasing the risk of ammonia losses while the lowered dry matter content on the other hand improves the manure infiltration in soil and reduces the risk of ammonia loss. Therefore the effects of AD on plant N availability can be expected to interact with the manure application method used. In stockless organic farming it has been suggested that nitrogen utilization can be improved by using anaerobic digestion of plant-based green...
Tipo: Conference paper, poster, etc. Palavras-chave: Composting and manuring; Air and water emissions; Farm nutrient management.
Ano: 2011 URL: http://orgprints.org/20269/4/20269.pdf
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Baking performance and sensory quality of organic wheat cultivars Organic Eprints
Kidmose, Ulla; Jensen, Sidsel; Mejnertsen, Peter; Jørgensen, Johannes Ravn; Thorup-Kristensen, Kristian.
Eleven different wheat cultivars (Thaifun, Triso, Thasos, Trappe, Amaretto, Diskett, Økilde, Dache, Koga, Spelt and Emmer) were cultivated in an organic study using three different organic treatments (no manure, household waste compost and sewage sludge compost). Bread was baked with flour from each of the samples. The protein content, the gluten content and the Falling Number (FN) were measured for the flour samples and specific volum and sensory quality were measured on the bread samples. A big variation was found in protein and gluten content and Falling Number between flour samples of eleven different wheat cultivars that were grown using three different field treatments. A correlation was found between the protein content and the gluten content (R2 =...
Tipo: Journal paper Palavras-chave: Food security; Food quality and human health Breeding; Genetics and propagation Crop health; Quality; Protection Farm nutrient management.
Ano: 2015 URL: http://orgprints.org/29517/1/Kidmose%20et.%20al.%20Manus%20cultivar%20RoCo%201.12.15.pdf
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Økologisk dyrkning Organic Eprints
Tersbøl, Michael; Bertelsen, Inger; Mejnertsen, Peter; Petersen, Jon Birger; Nielsen, Ghita Cordsen.
Indeholder resultater fra økologiske forsøg med vintersædsarter, vårsædsarter, vinterhvedesorter, vinterspeltsorter og -dyrkning, vinterrybsdyrkning, vårbyg sortsvalg og -dyrkning, havre dyrkning, vårhvede dyrkning, vårspelt og våremmer sortsvalg, vårtriticale sortsvalg, smalbladet lupin dyrkning, kløvergræs dyrkning, majs dyrkning, foderafgrøder dyrkning, quinoa sortsvalg, demonstrationer og projekter
Tipo: Book chapter Palavras-chave: Pasture and forage crops Cereals; Pulses and oilseeds.
Ano: 2006 URL: http://orgprints.org/8063/1/8063.pdf
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Blandsæd giver dig flere muligheder i dit markbrug Organic Eprints
Mejnertsen, Peter.
Blandsæd giver en række fordele frem for produktion af afgrøderne i renbestand. Den mest oplagte fordel ved blandsæd er, at det klarer sig bedre overfor ukrudt end afgrøden i renbestand. Hvis blandsæden består af korn og bælgsæd, har afgrøden endvidere et meget lavt gødningsbehov. Under FØJO er der arbejdet med dyrkning af blandsæd, hvor blandingen har bestået af korn og bælgsæd.
Tipo: Web product Palavras-chave: Crop health; Quality; Protection Crop combinations and interactions Cereals; Pulses and oilseeds Weed management Farming Systems Denmark.
Ano: 2004 URL: http://orgprints.org/3912/1/3912.pdf
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The effect of nutrient supply on the baking quality of organic wheat cultivars Organic Eprints
Kidmose, Ulla; Jensen , Sidsel; Mejnertsen, Peter; Jørgensen, Johannes Ravn; Thorup-Kristensen, Kristian.
Six different of cultivars of spring wheat (Triticum aestivum cv.: Thaifun, Triso, Thasos and Amaretto), Spelt (Triticum spelta cv.) and Emmer (Triticum dicoccum cv.) were cultivated in an organic study using six different organic compost types (two different household waste composts, sewage sludge compost, fruit and vegetable compost and two different renescience compost types) and one control with no manure applied. Bread was baked with flour from each of the samples. The protein content, the gluten content and the Falling Number (FN) were measured for the flour samples and specific volume, the sensory quality and instrumental measured hardness were measured on the bread samples. Different compost types resulted in significant differences in the content...
Tipo: Journal paper Palavras-chave: Food security; Food quality and human health Consumer issues Farm nutrient management Quality and evaluation of inputs.
Ano: 2015 URL: http://orgprints.org/29516/1/Kidmose%20et.%20al.%20Manus%20compost%20RoCo%201.12.15.pdf
Registros recuperados: 9
Primeira ... 1 ... Última
 

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