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Registros recuperados: 7
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The Direct Economic Effects of Stricter Standards Towards the Protection of Human and Animal Health in Swine Sector AgEcon
Mora, Cristina; Menozzi, Davide.
The objective of this study is to present the results of a research carried out on a group of farms involved in pig fattening (48 farms) to evaluate the economic impact of implementing human and animal health regulation. The five types considered in any case represent 90-95% of the total health costs, there are therefore economies of scale and considering the types of expenditure, veterinary medicines have a strong incidence on fattening farms, together with medicated feed for consumption on the farm and the control of Aujeszky's disease. The overall health costs have on average reached the 2% of total costs and the same value of the net income.
Tipo: Conference Paper or Presentation Palavras-chave: Human health; Animal health; Standards; Economic impact; Food Consumption/Nutrition/Food Safety.
Ano: 2004 URL: http://purl.umn.edu/24978
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Analysis of the Socio-Economic Impact of the Tobacco CMO Reform on Italian Tobacco Sector AgEcon
Arfini, Filippo; Donati, Michele; Menozzi, Davide.
The Tobacco CMO (Common Market Organization) is involved in a intense debate between the European tobacco industry and those who are against to a crop whose transformed product is dangerous to the health. European institutions have shown a strong interest in this complex issue introducing two Reforms (1992 and 1998) and one revision in 2004. This paper aims to analyse and investigate the socio-economic impact of the tobacco CMO Reform of 2004 in Italy, across the scenarios proposed by the EC Commission (2004), both on the tobacco production and processing sector. The considered socio-economic indicators are harvested surfaces, farm income and overall employment, while the sample of farms used in this research belong to the FADN–Italy sample.
Tipo: Conference Paper or Presentation Palavras-chave: Tobacco CMO; CAP reform; Decoupling; Positive Mathematical Programming; Agricultural and Food Policy; Q11; Q12; Q18; J21.
Ano: 2005 URL: http://purl.umn.edu/24481
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Genetically modified animals in the food and pharmaceutical chains: economics, public perception and policy implications AgEcon
Mora, Cristina; Menozzi, Davide; Aramyan, Lusine H.; Valeeva, Natasha I.; Pakky, R.; Zimmermann, Karin L..
This paper presents ongoing results of the EU project PEGASUS (Public Perception of Genetically modified Animals – Science, Utility and Society, 7th FP).The overall objective is to provide support for future policy regarding the development, implementation and commercialisation of genetically modified (GM) animals, both terrestrial and aquatic, together with the foods and pharmaceutical products derived from them. Food products derived from GM animals have not yet entered the market. Nonetheless, the ongoing discussion about GM crops and the recently initiated discussions about the safety and ethics of foods and pharmaceutical products derived from cloned animals have set the stage for the socio-economical issues that will surround the introduction of GM...
Tipo: Presentation Palavras-chave: Genetically modified animals; Public perception; Economic impact; Policy implications; Food Consumption/Nutrition/Food Safety; Q16; D18; I12..
Ano: 2012 URL: http://purl.umn.edu/124121
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Consumer preferences for country-of-origin and health claim labelling of extra-virgin olive-oil AgEcon
Finardi, Corrado; Giacomini, Corrado; Menozzi, Davide; Mora, Cristina.
Although several studies have investigated consumer preferences for olive oil country-of-origin labelling (COOL), very little is known on consumers’ preferences for new health claims (EC Reg. n. 1924/2006). This paper aims to analyse the introduction of these attributes, providing more insights into Italian consumer perception and preferences for different extra-virgin olive oil labelling schemes. After preliminary focus group and in-depth personal interviews with representatives of retailers and producers’ organizations, a choice experiment (CE) was employed on a sample of Italian consumers to analyse preferences for different extra-virgin olive oils. CE methodology allows to weight the relative importance of any given attribute for consumers, measuring...
Tipo: Conference Paper or Presentation Palavras-chave: Choice experiment (CE); Extra-virgin olive oil; Health claims; Country-of-origin labelling (COOL).; Marketing.
Ano: 2009 URL: http://purl.umn.edu/58014
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Exploring the Potential Competition in the Salmon Industry: a Scenario Analysis of Genetically Modified Fish Marketing AgEcon
Mora, Cristina; Menozzi, Davide; Merigo, Alberto.
Tipo: Conference Paper or Presentation Palavras-chave: Marketing; Resource /Energy Economics and Policy.
Ano: 2011 URL: http://purl.umn.edu/114647
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Heterogeneity of Members’ Characteristics and Cooperation within Producer Groups Regulating Geographical Indications: The Case of the “Prosciutto di Parma” Consortium AgEcon
Dentoni, Domenico; Menozzi, Davide; Capelli, Maria Giacinta.
Several studies have analyzed the conditions under which geographical indications (GIs), such as the European Protected Designations of Origin (PDOs) and Protected Geographical Indications (PGIs), can represent a profitable market opportunity for agri-food producers. The development of a common set of rules by a group of producers and the governance of the collective brand are key issues to jointly exploit market opportunities through GIs. This paper explores whether heterogeneous characteristics, resources and strategies of individual producers within a PDO Consortium influence their level of agreement on the future of the collective regulation and governance of GIs. We conduct an in-depth study on a representative sample of firms member of the...
Tipo: Conference Paper or Presentation Palavras-chave: Geographical Indications; Collective Action; Group Heterogeneity; Multi-Variate Statistics.; Agribusiness; Agricultural and Food Policy; Community/Rural/Urban Development; Food Consumption/Nutrition/Food Safety; Labor and Human Capital.
Ano: 2010 URL: http://purl.umn.edu/95203
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Traceability perception of beef: a comparison between Spanish and Italian consumers AgEcon
Mora, Cristina; Menozzi, Davide; Faioli, Giusi; de Carlos, Pilar; Briz, Julian; de Felipe, Isabel.
Nowadays, the increasing demand by customers and consumers for information on food quality and safety determines, to a certain degree, the structure of the food chain. Traceability is considered as a tool to reach and keep consumers' confidence, which became a central issue to restore consumers' confidence in beef safety after the BSE crisis that strongly affected the EU market. Numerous researches have been carried out to determine consumers' preferences related to quality and food safety. However, the consumer perception of beef traceability has not yet been studied enough. In this paper we want to investigate the perception of Italian and Spanish consumers on this issue by analysing the results of six focus groups carried out in both countries, in the...
Tipo: Conference Paper or Presentation Palavras-chave: Traceability; Focus group; Beef market; Supply chain valorisation strategies; Consumer perception; Food Consumption/Nutrition/Food Safety.
Ano: 2006 URL: http://purl.umn.edu/10093
Registros recuperados: 7
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