Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Ordenar por: 

RelevânciaAutorTítuloAnoImprime registros no formato resumido
Registros recuperados: 3
Primeira ... 1 ... Última
Imagem não selecionada

Imprime registro no formato completo
FARM PROGRAM PAYMENTS AND ECONOMIES OF SCALE AgEcon
Miller, James C.; Coble, Keith H.; Vergara, Oscar.
Economies of scale are investigated and the impacts of farm payment limitations for producers of cotton and soybeans in Mississippi are evaluated. Limits proposed by the Senate following the recent farm bill debate are overlaid on estimates of the scale economies for the cost of producing these crops to determine the different impacts on farm efficiency and welfare benefits.
Tipo: Conference Paper or Presentation Palavras-chave: Agricultural and Food Policy.
Ano: 2003 URL: http://purl.umn.edu/22231
Imagem não selecionada

Imprime registro no formato completo
Willingness to Pay for a Potential Insurance Policy: Case Study of Trout Aquaculture AgEcon
Shaik, Saleem; Coble, Keith H.; Hudson, Darren; Miller, James C.; Hanson, Terrill R.; Sempier, Stephen H..
Using trout producer survey data and the contingent valuation method, we estimate willing-ness to pay for a potential insurance policy. The survey was conducted in 2005 across the United States; 268 producers completed the survey instrument, resulting in a response rate of 81 percent. Design of the contingent valuation method takes into account two coverage levels and four premium rates. Using standard willingness-to-pay techniques, we assess the premium rate that producers with varying practices and regions are willing to pay for two different cov-erage levels of insurance. In general, trout producers appear willing to pay premium rates of 2 to 11 percent for these coverage levels.
Tipo: Journal Article Palavras-chave: Willingness to pay; Subjective elicitation and survey data; Aquaculture trout insurance; Livestock Production/Industries; Risk and Uncertainty.
Ano: 2008 URL: http://purl.umn.edu/44737
Imagem não selecionada

Imprime registro no formato completo
Cheap Food Policy: Fact or Rhetoric? AgEcon
Miller, James C.; Coble, Keith H..
The term “"cheap food policy"” has frequently been used as a descriptor for U.S. commodity programs by those who contend these payments to farmers ultimately result in lower food costs for consumers. More recently, farm policy has been criticized for contributing to the obesity problem in the U.S. by making large quantities of fattening foods widely available and relatively inexpensive. This paper econometrically evaluates the impact of direct government payments to farmers from 1960-1999 on the proportion of disposable income consumers spend on food. The model finds the payments do not significantly affect the affordability of food.
Tipo: Conference Paper or Presentation Palavras-chave: Agricultural and Food Policy.
Ano: 2005 URL: http://purl.umn.edu/19310
Registros recuperados: 3
Primeira ... 1 ... Última
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional