|
|
|
| Registros recuperados: 11 | |
|
|
| Millock, Katrin; Hansen, Lars Gårn. |
| We present a project aiming at estimating the willingness to pay for organic foods through panel data and a survey. The panel data is based on weekly reporting of household purchases by 2000 Danish households with information on their demographic and socio-economic characteristics. Detailed information on organic foods exist from 1997. A questionnaire asking consumers to distinguish and rank various food attributes will be sent out to all households in the sample in June 2002. For survey purposes, organic foods are defined as products carrying the Danish state label guaranteeing public control and certification of organic production. The food product attributes include environmental concerns, animal welfare, and food safety (health concerns). Here we... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: "Organics" in general. |
| Ano: 2002 |
URL: http://orgprints.org/1754/1/Willingness_to_pay_for_organic_foods.rtf |
| |
|
|
| Wier, Mette; Hansen, Lars Gaarn; Moerch Andersen, Laura; Millock, Katrin. |
| The Danish market is especially well suited for consumer analyses, because the Danish market for organic foods is relatively mature, meaning that it does not suffer seriously from the supply shortages and barriers, which dominate most of the markets outside Denmark. The well-functioning Danish market makes it possible to collect and analyse reliable data on purchases. Our study istinguishes itself by being based on observations of stated as well as actual purchasing behaviour of a large number of organic as well as conventional foods. The project applies information at the individual household level (panel data), which makes possible a detailed and informative approach. The panel data was provided by a marketing research company. In addition, the... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Consumer issues. |
| Ano: 2002 |
URL: http://orgprints.org/74/1/OECDpaper.pdf |
| |
|
|
| Wier, Mette; O'Doherty Jensen, Katherine; Andersen, Laura Mørch; Millock, Katrin; Rosenkvist, Lars. |
| We investigate the organic food market in two selected European countries, Great Britain and Denmark, identifying main differences and similarities. We focus particularly on consumer preferences and priorities, labelling schemes, supply and sales channels, as a basis for assessing market stability and prospects for future growth. We employ a unique set of household panel data that includes information on stated values and concerns, as well as registered purchasing behaviour. Most organic food on both markets is produced and processed by large-scale industrialised units and distributed through concentrated mainstream sales channels, consumer confidence being sustained at present by organic labelling schemes that appear to function well. However, a parallel... |
| Tipo: Journal paper |
Palavras-chave: "Organics" in general; Markets and trade; Consumer issues; Europe; Denmark. |
| Ano: 2005 |
URL: http://orgprints.org/5003/1/5003.pdf |
| |
|
|
| Millock, Katrin; Wier, Mette; Andersen, Laura Mørch. |
| In this paper, we use a unique combination of questionnaire data and real market purchase data on organic food to examine whether stated values can predict purchase behaviour. We are particularly concerned about revealing to which extent organic goods represent private or public benefits, because this has important implications for the need for public intervention. Our data cover around 2000 households during 1997-2001 and it is combined with a survey administered on the same panel in 2001. We distinguish between private use values (health, taste and freshness attributes) and public non-use values (environmental and animal welfare attributes). We find that public values are on average valued much more than private values according to consumers’ own... |
| Tipo: Journal paper |
Palavras-chave: "Organics" in general. |
| Ano: 2005 |
URL: http://orgprints.org/4809/1/4809.doc |
| |
|
|
| Millock, Katrin; Hansen, Lars Gårn; Wier, Mette; Mørch Andersen, Laura. |
| We present a project aiming at estimating the willingness to pay for organic foods through panel data and a survey. The panel data is based on weekly reporting of household purchases by 2000 Danish households with information on their demographic and socio-economic characteristics. Detailed information on organic foods exist from 1997. A questionnaire asking consumers to distinguish and rank various food attributes will be sent out to all households in the sample in June 2002. For survey purposes, organic foods are defined as products carrying the Danish state label guaranteeing public control and certification of organic production. The food product attributes include environmental concerns, animal welfare, and food safety (health concerns). Here we... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Consumer issues. |
| Ano: 2002 |
URL: http://orgprints.org/73/1/willingness.pdf |
| |
|
|
| Wier, Mette; Hansen, Lars Gårn; Andersen, Laura Mørch; Millock, Katrin. |
| The Danish market for organic foods is especially well suited for consumer analyses because it is relatively mature, meaning that it does not suffer seriously from the supply shortages and barriers which dominate most of the markets outside Denmark. The well-functioning Danish market makes it possible to collect and analyse reliable data on purchases. Our study distinguishes itself by being based on observations of stated as well as actual purchasing behaviour of a large number of organic as well as conventional foods. The project applies information at the individual household level (panel data), which makes possible a detailed and informative approach. The panel data were provided by a marketing research company. In addition, the modelling is supported... |
| Tipo: Book chapter |
Palavras-chave: "Organics" in general. |
| Ano: 2003 |
URL: http://orgprints.org/1904/1/OECDorg.pdf |
| |
|
|
| Millock, Katrin; Wier, Mette; Andersen, Laura M. |
| In this paper, we use a unique combination of questionnaire data and real market purchase data on organic food to examine whether stated values can predict purchase behaviour. Our data cover around 2000 households during 1997-2001 and it is combined with a survey administered on the same panel in 2001. We distinguish between use values (health, taste and freshness attributes) and non-use values (environmental and animal welfare attributes). Non-use values are on average valued much more than use values according to consumers’ own statements. However, combining these consumer statements with their actual market behaviour, it becomes evident that the propensity to purchase organic increases significantly with the weight assigned to use values. We test this... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: "Organics" in general. |
| Ano: 2004 |
URL: http://orgprints.org/4754/1/4754.rtf |
| |
|
|
| Wier, Mette; Hansen, Lars Gaarn; Andersen, Laura M.; Millock, Katrin. |
| The Danish market for organic foods is especially well suited for consumer analyses because it is relatively mature, meaning that it does not suffer seriously from the supply shortages and barriers which dominate most of the markets outside Denmark. The well-functioning Danish market makes it possible to collect and analyse reliable data on purchases. Our study distinguishes itself by being based on observations of stated as well as actual purchasing behaviour of a large number of organic as well as conventional foods. The project applies information at the individual household level (panel data), which makes possible a detailed and informative approach. The panel data were provided by a marketing research company. In addition, the modelling is supported... |
| Tipo: Book chapter |
Palavras-chave: "Organics" in general. |
| Ano: 2003 |
URL: http://orgprints.org/4817/1/4817.rtf |
| |
|
|
| Wier, Mette; Millock, Katrin; Rosenkvist, Lars. |
| We investigate the organic food market in two selected European countries, Great Britain and Denmark. Using unique household panel purchase data together with information on stated concern, values and attitudes, we find that the Danish and British markets share several important features. In both countries, most organic food is produced, processed and distributed at a concentrated and industrialised market, where consumer confidence is sustained by well-working organic labelling. We find that household propensity to purchase organic foods increases significantly with the household’s stated importance of private good attributes, thus making assigned private values determine the level of market participation. The weight assigned to public values is not... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: "Organics" in general. |
| Ano: 2005 |
URL: http://orgprints.org/4753/1/4753.rtf |
| |
|
| |
|
|
| Wier, Mette; Andersen, Laura Mørch; Millock, Katrin. |
| The consumption of organic foods has increased throughout Europe, and in Denmark in particular (Giraud, 2003; Hamm et al., 2002; Wier and Calverley, 2002). The Danish market for organic foods is relatively mature, meaning that it does not suffer seriously from the supply shortages and barriers that dominate most of the markets outside Denmark. A prerequisite for this development is the well known and trusted Danish organic label, guaranteeing that the organic production rules are observed. While organic food was perceived mainly as an environmentally friendly good 10–15 years ago (Beckmann, 2001), today’s growth in consumption of organic foods may be due to the increasing focus on private-good attributes such as health, taste and quality and, in... |
| Tipo: Book chapter |
Palavras-chave: "Organics" in general. |
| Ano: 2005 |
URL: http://orgprints.org/4814/1/4814.rtf |
| |
| Registros recuperados: 11 | |
|
|
|
