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Registros recuperados: 11
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Rejets d'elevage de poissons en eau de mer: Consequences pour l'huitre Crassostrea gigas. ArchiMer
Coeurdacier, J.-m.; Heral, Maurice; Liange, M.; Moreau, Jean; Prou, Jean; Razet, Daniel; Williot, P..
Reject waters from sea fish-ponds of rearing trout and turbot show increased ammonia and phosphate values. Protid, lipid and glucid contents of the waters remain low, with total values which do not overpass 1.7 mg.l super(1). After showing that the oysters were likely to absorb sewage from fish farming ponds, the authors examine whether, for epidemiologic and rearing methods reason, it is possible for both types of farming to cohabit as for as zoopathology is concerned. The possible accumulation of antibiotic in mollusks and antibioresistance transfer to germs may be pathogenic for man, are also discussed.
Tipo: Text Palavras-chave: Aeromonas hydrophila Escherichia coli Crassostrea gigas Bivalvia Antibiotics Growth Environmental effects Bacteria Shellfish culture; Pollution effects Fish culture.
Ano: 1982 URL: http://archimer.ifremer.fr/doc/1982/publication-1855.pdf
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Les facteurs de verdissement de l'huître en claires : le milieu hydrobiologique et benthique et ses variations ArchiMer
Moreau, Jean.
In a preliminary work (MOREAU, 1967), the importance of the role of pigments in fattening ponds and the part they played in the process of Navicula ostrearia B.'s pigmentation had been studied in fattening ponds situated at two different points of the Marennes-Oléron basin. The first of these fattening ponds were located in the Seudre Valley, at La Tremblade and at Eguillate, the second ones in the Daire area more widely fed by coastal waters and where the greening conditions of the fattening ponds are different from those observed in Seudre (figure 1 and table 1). 370 Dosing the potency of various chlorophylls had highlighted a noticeable constancy of chlorophyll B and, a variance for those of type A and C (table 2) which had made it possible to conclude...
Tipo: Text Palavras-chave: Marennes Oléron; Navicula ostrearia; Pigment; Facteurs; Verdissement; Claire à huîtres.
Ano: 1968 URL: http://archimer.ifremer.fr/doc/1968/publication-2982.pdf
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La flore planctonique et benthique des claires à huîtres et l'évolution pigmentaire de Navicula ostrearia B. ArchiMer
Moreau, Jean.
Des recherches effectuées dès 1961 et d'une manière plus complète à partir de 1965 sur les claires à huîtres du bassin ostréicole de Marennes-Oléron ont permis la publication des résultats essentiels (Moreau, 1967 et 1968) et d'avoir en même temps une vue d'ensemble de la flore planctonique et benthique de ce milieu. La présente note a pour objet de rassembler et de classer une somme intéressante d'observations sur ce sujet et d'expliquer en rapport avec elles l'évolution de Navicula ostrearia et de ses pigments dans la claire qu'elle caractérise.
Tipo: Text Palavras-chave: Ostréiculture; Claires à huître; Flore; Diatomées; Navicula ostrearia; Verdissement; Marennes Oléron.
Ano: 1969 URL: http://archimer.ifremer.fr/doc/00009/11976/8680.pdf
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Recherches préliminaires sur le verdissement en claires: l'évolution de leurs divers pigments liée au complexe pigmentaire de Navicula ostrearia BORY ArchiMer
Moreau, Jean.
Greening of oysters in fattening ponds, known since SPRAT (1669) was specified by GAILLON (1820) who described "the green coloration of oysters placed in basins" and observed that it localises in gills. He determined the agent of this phenomenon and named it Vibrio ostrearia, fusiforme organism, of about 100~l in length, placed since then in Navicula by BORY DE SAINT-VINCENT (1823). The pigment produced by this navicula, classified among pennales, was named "marennine" in 1886 by RAY-LANCASTER....Since then, no research can be found on this topic. This is the reason why this work was carried out in 1965. It was conducted in the fattening ponds of the oyster culture basin of Marennes-Oléron, well described by CHAUX-THÉVENIN in 1939. They are shallow basins,...
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Ano: 1967 URL: http://archimer.ifremer.fr/doc/1967/publication-3869.pdf
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Introduction aux recherches sur la presence de substances hydro-carbonnées et lipo-proteiques dans les claires a huitres et sur leur relation éventuelle avec la pigmentation de Navicula Ostrearia B. ArchiMer
Moreau, Jean.
In an initial study, Moreau (1967) studied the role of the Navicula ostrearia B. pigment complex in the green colouration of oysters in finishing ponds. Subsequent studies explored the influence of various environmental factors on this mechanism of colouration. The greening process is not well understood and we wished to test the hypothesis by which N. ostrearia pigmentation is closely linked to the presence of oysters (Ranson, 1927). For Ranson, "oyster mucus is made up of mucin that undergoes bacterial-type acid hydrolysis resulting in reducing sugars". These sugars were thought to be the causal agent of N. ostrearia pigmentation. This point of view was greatly debated by Bachrach (1935) and Ranson himself cited several authors (Miquel, 1892; Chodat,...
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Ano: 1969 URL: http://archimer.ifremer.fr/doc/1969/publication-3181.pdf
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Contribution a l'étude du lieu jaune (Gadus Pollachius L.) ArchiMer
Moreau, Jean.
Gadus pollachius Linnaeus (Fig. 1) is generally known under the name of "lieu jaune" in France, but according to the region or its size, it can have other names: At Boulogne-sur-Mer, it is known as white "merluche" or "colin" and in Brittany, as "malouan" or "loeneck" according to whether it is a juvenile or an adult specimen.In England, it is called pollack or whiting pollack and in Scotland, "laits" or "lythe". In Spain, juveniles are called "corobelo" and adults "abadejo".While the development of eggs and larvae of whiting is well described, its biometry and its growth are less well known.The present study aims to contribute some data on this subject and to determine whether the whiting fished in the southern portion of their habitat, from Portugal to...
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Ano: 1964 URL: http://archimer.ifremer.fr/doc/1964/publication-4041.pdf
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Recherche préliminaires sur le verdissement en claires : l'évolution de leurs divers pigments liée au complexe pigmentaire de Navicula ostrearia Bory ArchiMer
Moreau, Jean.
The greening of oysters in fattening ponds, known of since SPRAT (1669), was made clear by GAILLON (1820) who described "the green coloration that oysters placed in basins acquired" and observed that this coloration was localised particularly in the gills. He specified the agent of this phenomenon, which he call Vibrio ostrearia, a spindle-shaped organism, about 100µ long, placed since then in the genus Navicula by BORV DE SAINT-VINCENT (1823). The pigment emitted by this navicular, classified today as one of the Pennales, was called "Marennine" in 1886 by RAY-LANCASTER.
Tipo: Text Palavras-chave: Marennes Oléron; Charente Maritime; Navicula ostrearia; Verdissement; Claire à huîtres.
Ano: 1967 URL: http://archimer.ifremer.fr/doc/1967/publication-2981.pdf
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Contribution aux recherches ecologiques sur les claires a huitres du bassin de Marennes-Oleron ArchiMer
Moreau, Jean.
Tipo: Text Palavras-chave: Ecology; Biology; Navicula ostrearia B.; Diatoms; Water quality; Oyster pond; Oyster culture.
Ano: 1970 URL: http://archimer.ifremer.fr/doc/1970/publication-2231.pdf
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Le verdissement dans les claires à huîtres et l'évolution corrélative des chlorophylles a et c ArchiMer
Moreau, Jean.
Les claires à huîtres de la région de Marennes- Oléron sont des bassins creusés dans l'argile, périodiquement alimentés par la marée, d'une profondeur de quelques dizaines de centimètres et d'une surface moyenne de quatre ares. Une diatomée Navicula ostrearia Bory s'y développe dans certaines conditions (Moreau, 1968) en produisant un pigment bleu-vert dont la nature bio-chimique fait actuellement l'objet de recherches concertées à la faculté des sciences de Poitiers.
Tipo: Text Palavras-chave: Ostréiculture; Huître; Verdissement; Claires ostréicoles; Marennes Oléron; Chlorophylle; Navicula ostrearia.
Ano: 1969 URL: http://archimer.ifremer.fr/doc/00008/11974/8677.pdf
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La composition hivernale des eaux des claires à huîtres en ions Mg++ et Ca++ en rapport avec la teneur en phosphore minéral ArchiMer
Moreau, Jean.
Les claires à huîtres du bassin de Marennes-Oléron sont connues par le développement de la diatomée Navicula ostrearia B. qui produit un pigment particulier fixé par les branchies des huîtres en leur donnant une qualité particulière. En rapport ou non avec les études sur la biologie ou l'écologie de cette navicule les recherches hydrobiologiques menées jusqu'ici (Moreau, 1968) n'ont guère fait état de la teneur en certains éléments biogènes.
Tipo: Text Palavras-chave: Ostréiculture; Claires à huître; Marennes-Oléron; Diatomées; Navicula ostrearia; Analyse eau.
Ano: 1969 URL: http://archimer.ifremer.fr/doc/00009/11977/8681.pdf
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Sur la présence d'Hexamita chez O. edulis et C. angulata des côtes françaises ArchiMer
Marteil, Louis; Trochon, Pierre; Le Dantec, Jean; Moreau, Jean.
La présence d'Hexamita chez l'huître a été signalée par Certes dès 1892 mais son rôle dans l'étiologie de certaines maladies n'a été précisé qu'en 1952 par Mackin, Korringa et Hopkins. En Hollande, au Canada, aux U. S. A. ce protozoaire a été jugé responsable de mortalités importantes, survenant particulièrement dans les bassins de stockage, pendant l'hiver: une forte densité de peuplement, un renouvellement insuffisant de l'eau, une basse température étaient considérés comme des facteurs favorables au développement de ce flagellé.
Tipo: Text Palavras-chave: Ostrea edulis; Crassostrea angulata; Hexamita; Parasite; Infestation.
Ano: 1962 URL: http://archimer.ifremer.fr/doc/00005/11583/8208.pdf
Registros recuperados: 11
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