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Lantana camara: Phytochemical Analysis and Antifungal Prospective Planta Daninha
BASHIR,S.; JABEEN,K.; IQBAL,S.; JAVED,S.; NAEEM,A..
ABSTRACT: In the current study phytochemical analysis and in vitro antifungal potential of fruits, leaves and stem of Lantana camara L. were studied. The phytochemical analysis indicated the presence of alkaloids, flavonoids, tannins, saponins, glycosides and terpenoids in fruit, stem and leaves of L. camara. The in vitro antifungal activity of fruit, stem and leaves of L. camara was tested against Colletotrichum gloeosporioides Penz. Different concentrations (1-5%) of methanolic extract of all the selected parts of L. camara were applied in vitro against the test fungus. The results of in vitro experiment revealed that higher concentration of methanolic fruit extract (5%) significantly reduced the biomass C. gloeosporioides up to 66%. This effective...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Anthracnose; Bioactivity; Colletotrichum gleosporioides; GC-MS; Phytochemicals.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-83582019000100167
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