| This study aimed to evaluate the nutritional quality of wheat seedlings subjected to treatments with biostimulant, triadimenol and Azospirillum brasilense. The experimental design was completely randomized, with four replications in a factorial scheme 3 x 8: three wheat cultivars and eight seed treatments. The cultivars used were CD-150, CD-116 and CD-104, and the treatments were a combination of the following: 150 g L-1 of triadimenol (TRI), 90 mg L-1 of kinetin + 50 mg L-1 of gibberellic acid + 50 mg L-1 of indolebutyric acid (KGA), and strains Ab-V5 and Ab-V6 of A. brasilense at the concentration of 2.0 x 108 viable cells mL-1, organized as follows: control, TRI, KGA, AZO, TRI+KGA, TRI+AZO, AZO+KGA and TRI+KGA+AZO. Germination (%), shoot and root dry... |
