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Organic fertilizers improve the growth, seed quality and yield of newly released soybean (Glycine max (L.) Merrill) varieties in the tropics Organic Eprints
Onyenali, Tobechi; Olowe, Victor; Fabunmi, Thomas; Adeniyi, Soretire.
Soybean (Glycine max (L.) Merrill) yield in tropical Africa remains below 1t/ha partly because most growers rarely use beneficial organic soil amendments on degraded tropical soils. Therefore, filed trials were conducted during the late cropping seasons (July – Nov.) of 2015 and 2016 on the organic research plots of the Institute of Food Security, Environmental Resources and Agricultural Research, Nigeria (7o 23´ N, 3o 39´ E, altitude 139 m above sea level) the trials evaluated the agronomic response of five recently released soybean varieties (TGx 1448-2E, TGx 1440-1E, TGx 1740-2F, TGx 1987-62F and TGx 1835-10E) to the application of three commercial organic fertilizers (Aleshinloye Grade B, Organo-Farm and Gateway) and a control. The trials were laid out...
Tipo: Conference paper, poster, etc. Palavras-chave: Production systems Cereals; Pulses and oilseeds.
Ano: 2018 URL: http://orgprints.org/33160/3/24%20Victor%20Olowe.pdf
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Improving the food sovereignty in Africa – an Activity Theory approach Organic Eprints
Nuutila, Jaakko; Olowe, Victor; Rembialkowska, Ewa.
This article presents a new approach to the problem of food sovereignty in Africa using an Activity Theory approach. Undernourishment in Africa is big reaching 232.5 million citizens in 2015. Sufficient food sovereignty can’t be reached because of the weak food-producing abilities in Africa. Smallholder sector can’t compete with highly subsidized Northern farmers. Present intensive agriculture is causing environmental pollution and occupational hazards for the workers. Organic agriculture brings benefits - more nutritious diet, job creation and reduced health risk caused by pesticides. Small holder family farmers could double their harvest in a decade if converting to more agro-ecological production like in organic agriculture. There is an urgent need...
Tipo: Conference paper, poster, etc. Palavras-chave: Food security; Food quality and human health Assessment of impacts and risks Markets and trade Produce chain management.
Ano: 2018 URL: http://orgprints.org/33063/3/3%20Jaakko%20Nuutila%20Article.pdf
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Towards mapping Ecological Organic Agriculture (EOA) research into use in Nigeria Organic Eprints
Olowe, Victor; Adeoluwa, Olugbenga O.; Orimoloye, Julius; Yekinni, Taofeeq.
Africa as the second largest continent after Asia is still struggling to feed her teaming population (1.1 billion; 15 percent of world’s total population). Organic agriculture has been identified globally as a potential strategy to solve food and related problems affecting Africans because it integrates sustainability, biodiversity and ecosystem services, while producing affordable, nutritious and safe food. Pillar 1 (Research, Training and Extension) of the Ecological Organic Agriculture (EOA) Initiative is poised to oversee the conduct of relevant demand driven, end user oriented and easily adoptable research projects on EOA that will transform the continent’s agricultural output. Consequently, an activity was carried out in 2016 to document recent...
Tipo: Conference paper, poster, etc. Palavras-chave: Research communication and quality.
Ano: 2018 URL: http://orgprints.org/33330/3/33%20Victor%20Olowe%20Article.pdf
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