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Allelopathic Potential of Ethanolic Extract and Phytochemical Analysis of Paspalum maritimum Trind Planta Daninha
PEREIRA,J.C.; PAULINO,C.L.A.; ENDRES,L.; SANTANA,A.E.G.; PEREIRA,F.R.S.; SOUZA,R.C..
ABSTRACT: Allelopathy is defined as the ability of certain plants and microorganisms to interfere with the metabolism of other species through substances released into the environment, being an alternative to control weeds and diseases. In this context, this study aimed to evaluate the allelopathic potential and identify groups of secondary metabolites of Paspalum maritimum Trind. The species Lactuca sativa, Digitaria insularis, Emilia coccinea, and Portulaca oleracea were used as recipient plants. The ethanolic extract was obtained from shoot and root of donor species to evaluate the allelopathic potential. Potentially allelopathic effects were evaluated by means of germination tests, germination speed index, and initial seedling growth. A phytochemical...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Allelopathy; Ginger grass; Secondary metabolites.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-83582019000100251
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