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Unheated soil-grown winter vegetables in Austria: Greenhouse gas emissions and socio-economic factors of diffusion potential Organic Eprints
Theurl, Michaela C.; Hörtenhuber, Stefan J.; Lindenthal, Thomas; Palme, Wolfgang.
The adaption of historic European cultivation techniques for unheated winter vegetable production has gained momentum during the last years in Austria. Studies that evaluate ecological and socio-economic sustainability-factors of these production techniques are scarce. In this study, we analyze the greenhouse gas emissions along vegetable supply chains based on a life cycle approach and investigate factors of the socio-economic system towards future market diffusion of these new-old technologies based on the Sustainability Assessment of Food and Agriculture Systems (SAFA) guidelines of the Food and Agriculture Organization (FAO). Data of the supply-chains of lettuce, spinach, scallions and red radish was collected from field trials in different climatic...
Tipo: Journal paper Palavras-chave: Processing; Packaging and transportation Air and water emissions Vegetables Produce chain management Evaluation of inputs.
Ano: 2017 URL: http://orgprints.org/32120/2/Theurl%20et%20al_Winter%20harvest_2017.pdf
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