Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Ordenar por: 

RelevânciaAutorTítuloAnoImprime registros no formato resumido
Registros recuperados: 2
Primeira ... 1 ... Última
Imagem não selecionada

Imprime registro no formato completo
Which Consumers Are Most Responsive to Media-Induced Food Scares? AgEcon
Payne, Collin R.; Messer, Kent D.; Kaiser, Harry M..
In understanding decreases in demand after exposure to media-induced food scares, aggregate data are almost exclusively presented without taking into consideration potential confounding variables. However, a better approach may be to use an experimental design coupled with targeting homogeneous willingness-to-pay (WTP) subgroups based on similarities in behavioral, psychological, and demographic characteristics of those who are most vulnerable to food scare information. This is accomplished through experimental economics and an analysis strategy called a classification and regression tree (CART). A stigma framework—which guides conceptual understanding of effects of media-induced food scares—suggests controlling contextual variables to better approximate...
Tipo: Journal Article Palavras-chave: Food scare; Media; Classification and regression tree; Mad cow disease; Stigma; Marketing.
Ano: 2009 URL: http://purl.umn.edu/59231
Imagem não selecionada

Imprime registro no formato completo
Social Meaning in Supermarkets as a Direct Route to Improve Parents’ Fruit and Vegetable Purchases AgEcon
Payne, Collin R.; Niculescu, Mihai.
Direct and indirect attempts to increase parents’ fruit and vegetable purchases have had little, if any, success. Most of the disappointing results are reported in the grocery environment. In this context, embedding messages with social meaning may have a significant impact on current campaigns. We use the focus theory of normative conduct as an alternative theoretical framework and suggest that social norms that are salient, easy to interpret, and easy to compare against individuals’ behavior may improve current attempts to increase parents’ fruit and vegetable purchases in retail environments.
Tipo: Article Palavras-chave: Supermarket; Social norms; Intervention tools; Childhood obesity; Fruits and veg¬tables; Behavioral economics; Food Consumption/Nutrition/Food Safety; Health Economics and Policy; Institutional and Behavioral Economics; Marketing.
Ano: 2012 URL: http://purl.umn.edu/123320
Registros recuperados: 2
Primeira ... 1 ... Última
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional