|
|
|
|
|
Hinman, Donald L.; Pierson, Thomas R.. |
Packaging potatoes in institutional size retort pouches is analyzed as a possible market outlet for Michigan potatoes. A two-pronged research approach involves estimation of unit costs of retort pouch potato products (RPP) and an assessment of the market potential for RPP in the food service industry. Break-even costs for a six-pound pouch is estimated to be $2.62 (44¢ per pound), which translates to a likely price disadvantage relative to competing products. Food service operators expressed general satisfaction with existing potato products and will not readily switch to use of retort pouch potato products. |
Tipo: Journal Article |
Palavras-chave: Agribusiness. |
Ano: 1990 |
URL: http://purl.umn.edu/26550 |
| |
|
|
|