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Plasticizer types and whey protein coatings on internal quality and shelf life of eggs stored for 42 days Scientia Agricola
Pires,Paula Gabriela da Silva; Franceschi,Carolina Haubert; Bavaresco,Caroline; Leuven,Aline Fernanda Rodrigues; Andretta,Ines.
ABSTRACT: Effects of plasticizer types and whey protein concentrate (WPC) as coatings were evaluated on internal quality and shelf life of eggs stored for 42 days. Eggs were coated with WPC at 8 % solution combined with the plasticizers glycerol (GLY), sorbitol (SOR), and propylene glycol (PRO). The eggs were stored at 20 °C. Weight loss, Haugh Unit (HU), albumen and yolk pH, and yolk index (YI) were evaluated weekly from day 0 to 42 days. After, electron microscopy of the eggshell structure was performed. The data was submitted to the analysis of variance and the effects of treatment, storage time, and the interaction between these factors were evaluated. There was significant interaction between factors (treatment and periods) for weight loss (p <...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Egg quality; Glycerol; Propylene glycol; Sorbitol.
Ano: 2021 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162021000700901
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Assessing the implications of mycotoxins on productive efficiency of broilers and growing pigs Scientia Agricola
Kipper,Marcos; Andretta,Ines; Ribeiro,Andréa Machado Leal; Pires,Paula Gabriela da Silva; Franceschina,Carolina Schell; Cardinal,Kátia Maria; Moraes,Priscila de Oliveira; Schroeder,Bruna.
ABSTRACT: The effects of mycotoxins on the productive performance of growing pigs and broilers were evaluated using meta-analytical approach. Two databases were constructed: (1) Broilers, with information collected from 51,497 birds and published in 158 scientific papers from 1980 to 2016; and (2) Pigs, with information collected from 7,743 animals and published in 72 scientific papers from 1980 to 2015. The meta-analyses were performed independently for each specie, following three sequential analyses: graphical, correlation, and variance-covariance. Broilers and pigs challenged by mycotoxins reduced (p < 0.05) feed intake by 9 and 6 %, weight gain by 15 and 11 %, and feed efficiency by 6 and 4 % compared with non-challenged animals, respectively....
Tipo: Info:eu-repo/semantics/article Palavras-chave: Aflatoxins; Deoxynivalenol; Nutrition; Poultry; Piglet.
Ano: 2020 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162020000300400
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