Sabiia Seb
PortuguêsEspañolEnglish
Embrapa
        Busca avançada

Botão Atualizar


Botão Atualizar

Ordenar por: 

RelevânciaAutorTítuloAnoImprime registros no formato resumido
Registros recuperados: 1
Primeira ... 1 ... Última
Imagem não selecionada

Imprime registro no formato completo
Supply Chain Inefficiencies in Greek Organic Food Industry: The Role of Information Flows Organic Eprints
Anastasiadis, Foivos; Poole, Nigel.
The basic concept of this research is a holistic examination of the SC from the consumer to the producer focusing on the information flow. According to the existing literature, there are several indications that a paradox applies to the Greek market. More specific, on the one hand there is an indication that consumers want to buy organics but on the other hand the SC, especially at the production level, does not seem to be aware of this demand. Hence, the general assumption is that SC stakeholders sustain the limited availability of the organic products (existing by definition from the initial stages of the organics introduction at the market) because limited availability creates high prices.
Tipo: Conference paper, poster, etc. Palavras-chave: Systems research and participatory research.
Ano: 2007 URL: http://orgprints.org/11299/1/Anastasiadis.pdf
Registros recuperados: 1
Primeira ... 1 ... Última
 

Empresa Brasileira de Pesquisa Agropecuária - Embrapa
Todos os direitos reservados, conforme Lei n° 9.610
Política de Privacidade
Área restrita

Embrapa
Parque Estação Biológica - PqEB s/n°
Brasília, DF - Brasil - CEP 70770-901
Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco

Valid HTML 4.01 Transitional