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Poulet, Sa; Harris, Rp; Martin-jezequel, Veronique; Moal, Jeanne; Samain, Jean-francois. |
By measuring water soluble extracts of free amino acids (DF AA) in the diets and faecal pellets of copepods using high performance liquid chromatography (HPLC), it was found that the molar composition of these molecules in the faeces produced depends on the type of food selected and reflects the hydrolysis of food proteins during digestion. On average, four amino acids (ASP, SER, GLY and LEU) together accounted for 63% of total DF AA in the faecal pellets of a variety of copepod species. The diversity of DFAA in copepod faecal pellets was higher than in sea water or in particles and phytoplankton cells ingested by copepods. These first results on DFAA in copepod faecal material indicate the importance of zooplankton faeces in the flux of dissolved nitrogen... |
Tipo: Text |
Palavras-chave: Acides aminés; Copépodes; Fécès; Ammo acids; Copepods; Faeces. |
Ano: 1986 |
URL: http://archimer.ifremer.fr/doc/00111/22269/19944.pdf |
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