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Rattler, Sabine; Thiel, Barbara; Köpke, Ulrich. |
Abstract – The effect of different fertiliser types (cal-cium ammonium nitrate, fresh farmyard manure, composted farmyard manure and nettle extract) on the hygienic quality of fresh and washed lettuce was tested in two trials in summer 2004 and 2005. The hygienic quality was described by total aerobic bacte-rial count and level of coliform bacteria, Escherichia coli, Salmonella Enteritidis, Enterobacteriaceae. No Salmonella Enteritidis was detected in any sample. E. coli was isolated independent of the fertiliser type in low concentrations. The total aerobic bacterial count, the levels of Enterobacteriaceae and coliform bacteria tended to be lower after application of mineral fertil-iser but on a very low level. The washing process had no significant... |
Tipo: Conference paper, poster, etc. |
Palavras-chave: Food security; Food quality and human health. |
Ano: 2006 |
URL: http://orgprints.org/7200/1/D%C3%A4nemark.doc |
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Rattler, Sabine; Briviba, Karlis; Birzele, Barbara; Koepke, Ulrich. |
The effect of different agronomic strategies on the nutritional quality of head lettuce was investigated. The factors included were irrigation type, fertiliser input type and level. The assessed ingredient parameters were nitrate, lutein, ß-carotene and polyphenols. Hygiene was described by total aerobic bacterial count and number of coliform bacteria, Escherichia coli, Salmonella enteritidis, Enterococcus and Enterobacteriaceae. Lettuce treated with mineral nitrogen fertiliser (calcium ammonium nitrate) displayed a higher nitrate content than lettuce treated with organic manures (fresh farmyard manure (FYM), rotten FYM (fermented nettle extract). Nitrate concentration in lettuce tended to increase with increasing amounts of fertiliser, independent of... |
Tipo: Conference paper, poster, etc. |
Palavras-chave: Vegetables. |
Ano: 2005 |
URL: http://orgprints.org/4452/4/Rattler_etal_4p_revised%2Ded.doc |
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