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Contribution to an Integrated Analytical Framework for the Study of the Relations between and within Agro-Food Firms AgEcon
Zanasi, Cesare; Rota, Cosimo.
The globalization of markets, increased specialization in customers services, shorter lead times, are among the main factors influencing the change in firms organization. The firms disintegration is growing, leading to an increased demand for collaborative management along the supply chain. The relationship between economic agents represents a central aspect to be analysed in order to understand this new context which is “neither a perfectly planned structure, nor a merely spontaneous one” (Benassi M., 1995). These considerations are particularly interesting when applied to firms belonging to the agrofood system. They include very different technical-economic typologies as well as cultural and managerial backgrounds. In this context the role of vertical...
Tipo: Conference Paper or Presentation Palavras-chave: Agribusiness; Agricultural and Food Policy; Farm Management; Food Consumption/Nutrition/Food Safety; Research and Development/Tech Change/Emerging Technologies; Risk and Uncertainty.
Ano: 2009 URL: http://purl.umn.edu/59180
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Sustainable Relations in International Development Cooperation Projects: The Role of Organizational Climate AgEcon
Rota, Cosimo; Zanasi, Cesare.
The importance of the human side of project management to assess the success of international development project has not been fully considered yet. An analysis of the literature on the project success definition, focused on the success criteria and success factors, was carried out. The organization’s effectiveness, in terms of Relations Sustainability, emerged as a criteria integrating the “time, cost, performance” approach to define a project success. Based on previous research contributions on the factors influencing the organization’s effectiveness, the paper expands the analysis of the influence of Organizational Climate on the Relation Sustainability between project manager and project team involved in international cooperation for development. The...
Tipo: Article Palavras-chave: Relations sustainability; Organizational climate; Organizational effectiveness; Project management; Project success; Agribusiness; Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; International Development; Production Economics.
Ano: 2011 URL: http://purl.umn.edu/121845
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Sustainable Relations in International Development Cooperation Projects: The Role of Human Resource Management and Organizational Climate AgEcon
Zanasi, Cesare; Rota, Cosimo.
The importance of organizational issues to assess the success of international development project has not been fully considered yet. An analysis of the literature on the project success definition, focused on the success criteria and success factors, was carried out by surveying the contribution of different authors and approaches. Traditionally projects were perceived as successful when they met time, budget and performance goals, assuming a basic similarity among projects (universalistic approach). However, starting from a non‐universalistic approach, the importance of organization’s effectiveness, in terms of relations sustainability, emerged as a dimension able to define and assess a project success (Belassi W., Tukel O.I., 1996). Based on previous...
Tipo: Conference Paper or Presentation Palavras-chave: Agribusiness; Agricultural and Food Policy; Farm Management; Food Consumption/Nutrition/Food Safety; Production Economics; Research Methods/ Statistical Methods.
Ano: 2010 URL: http://purl.umn.edu/100464
Registros recuperados: 3
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