| ABSTRACT: The use of herbicides for bean crop desiccation aiming seed production, is an alternative management because it allows harvesting when the seeds present high vigor, germination and dry mass, however this technique can cause damages to the seeds. The objective of this study was to evaluate the physiological quality of bean seeds, of the Carioca type, with the application of desiccant herbicides doses at different periods, aiming at the anticipation of the harvest. The bean plants, Pérola cultivar, were desiccated when the seeds had 42 and 30% water content, with ammonium glufosinate, saflufenacil and diquat at doses of 0, 50, 75 and 100% in relation to the recommended average dose for desiccation, respectively for each of the herbicides. The... |
