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Methionine + cystine levels and vitamin B6 supplementation on performance and enzyme expression of methionine metabolism of gilts from 75 to 100 kg R. Bras. Zootec.
Sangali,Cleiton Pagliari; Gasparino,Eliane; Vasconcellos,Ricardo Souza; Fachinello,Marcelise Regina; Monteiro,Alessandra Nardina Trícia Rigo; Esteves,Lucas Antonio Costa; Bonagurio,Lucas Pimentel; Pozza,Paulo Cesar.
ABSTRACT This study was carried out to evaluate the effect of different levels of standardized ileal digestible (SID) methionine + cystine (Met+Cys) and vitamin B6 supplementation on the performance, blood variables, and gene expression of enzymes involved in methionine metabolism in female pigs between 75 and 100 kg. Fifty six female pigs were used (Talent × Topigs 20), averaging 75.06±1.68 kg in initial weight, allotted in a completely randomized block design arranged in a 2 × 4 factorial scheme, composed of two vitamin B6 supplementation levels (1.58 and 3.58 mg/kg) and four levels of SID Met+Cys (0.370, 0.470, 0.570, and 0.670%), with seven replicates and one animal per experimental unit. No interactions between vitamin B6 supplementation and SID...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Blood variable; Cystathionine-γ-lyase; Homocysteine; Methionine synthase; Performance; Pigs.
Ano: 2017 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982017000300223
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Bioavailability of different methionine sources for growing broilers R. Bras. Zootec.
Sangali,Cleiton Pagliari; Bruno,Luís Daniel Giusti; Nunes,Ricardo Vianna; Oliveira Neto,Adhemar Rodrigues de; Pozza,Paulo Cesar; Oliveira,Taciana Maria Moraes de; Frank,Rafael; Schöne,Rodrigo André.
The objective of this trial was to evaluate the bioavailability of DL-2-hydroxy-4-(methyl) butanoic acid (DL-HMBA) and a polyherbal ingredient (PHI) in relation to DL-methionine (DLM) on broilers. Nine hundred male broiler chickens of the Cobb 500 strain were fed from 22 to 42 days of age either a basal diet without industrial methionine supplementation or the basal diet supplemented with DL-HMBA at one of three levels (0.143, 0.286 and 0.429%) or DLM at one of three levels (0.093, 0.186 and 0.279%, each of which is 65% of the respective DL-HMBA level by weight) or PHI at one of the same three levels used for DLM (0.093, 0.186 and 0.279%). The weight gain, feed conversion ratio and relative weights of breast and abdominal fat were improved over that of...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Dl-2-hydroxy-4-methylthio butanoic acid; Dl-methionine; Polyherbal ingredient; Sulphur amino acids.
Ano: 2014 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982014000300006
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Exogenous enzymes improve performance and carcass traits of feedlot cattle fed high-grain diet R. Bras. Zootec.
Neumann,Mikael; Leão,Guilherme Fernando Mattos; Horst,Egon Henrique; Stuani,Osmair Flavio; Sangali,Cleiton Pagliari; Castilho,Ricardo.
ABSTRACT The objective of this study was to evaluate the effects of supplementation of two different enzymatic complexes, fibrolytic (NSPases) or amylolytic (EXP3066) enzymes, on growth performance, digestibility, behavior, and carcass characteristics of feedlot cattle. Thirty-six ½ Angus yearling bulls with an average initial weight of 391±5.0 kg were used in this experiment blocked by weight in a completely randomized design divided in three treatments: control, NSPases, and EXP3066. The basal diet was composed of 85% whole corn grain and 15% nucleus. NSPases increased average daily gain on days 63 and 84, and gain:feed ratio on days 42, 63, and 84. Total carcass weight and carcass daily gain were improved by 4.8% and up to 6.0% with EXP3066 and NSPases...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Amylase; Corn; High-energy diet; Non-starch polysaccharides; Xylanase.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100611
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EQUATIONS TO PREDICT THE METABOLIZABLE ENERGY OF MEAT AND BONE MEAL FOR GROWING PIGS Ciência e Agrotecnologia
Castilho,Ricardo Araújo; Pozza,Paulo Cesar; Oliveira,Newton Tavares Escocard de; Sangali,Cleiton Pagliari; Langer,Carolina Natali; Nunes,Ricardo Vianna.
ABSTRACT The prediction of metabolizable energy (ME) of meat and bone meal (MBM) for pigs is an interesting tool, however, used models to predict these values must be validated in order to garantee higher precision. The aim of this study was to determine the chemical and energetic composition of different types of MBM for pigs and to adjust and validate models to better predict the ME based on the chemical composition. Thirty-two barrows, averaging an initial weight of 26.75 ± 1.45 kg, were individually allotted in a randomized block design with eight treatments and four replicates. The treatments consisted of seven types of MBM that replaced 20% of the basal diet. A stepwise procedure was the statistical procedure used to adjust the prediction equations...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Chemical composition; Regression equation; Slaughterhouse by-products.
Ano: 2015 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542015000600565
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