|
|
| Scheraiber,Mariana; Sabchuk,Tabyta Tamara; Silva,Juliana Regina da; Domingues,Lidiane Priscila; Ramos,Tatiane Aparecida; Félix,Ananda Portella; Oliveira,Simone Gisele de; Silva,Ana Vitória Fischer da. |
| ABSTRACT The objective of this study was to evaluate the alterations in blood biochemical profiles and body condition of dogs after intake of the diet without soybean hull (0%SH) and with soybean hull (16%SH) replacing corn. Twelve Beagle dogs with ideal body condition score (BCS) (average: 5) were distributed in a completely randomized design (six animals per treatment) and received the daily amount of food according to the energy needs for maintenance (g/kg weight0.75). The animals were evaluated on days 0 and 28 in relation to the blood biochemical profiles and body measurements, such as: total cholesterol, high-density lipoprotein (HDL), low-density lipoprotein (LDL), very-low density lipoprotein (VLDL), triglyceride (TAG), glucose, body weight (BW),... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Animal nutrition; Digestive physiology; Fiber. |
| Ano: 2016 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982016001200755 |
| |
