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Registros recuperados: 5
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Sortenprüfung frühabreifender Sojabohnensorten im ökologischen Landbau Organic Eprints
Hüsing, Bianka; Haase, Thorsten; Trautz, Dieter; Heß, Jürgen; Schliephake, Ulrike.
Um das Wachstumspotential von Sojabohnen (Glycine max (L.)) im ökologischen Anbau und unter ungünstigen klimatischen Bedingungen zu testen wurden an zwei Standorten (University of Applied Sciences, Waldhof) and Frankenhausen (University of Kassel, Hessian State Farm Frankenhausen)Feldversuche mit sechs unterschiedlichen Sojabohnensorten durchgeführt.Erfasst wurden das Pflanzenwachstum, phänologische Stadien, Ertrag, Rohprotein und Tausendkorngewicht. Einige der getestetem Sorten zeigten vielversprechende Ergebnisse in Bezug auf den Ertrag und die Quälität. Zur Absicherung der Ergebnisse werden weitere Versuche in 2010 durchgeführt.
Tipo: Conference paper, poster, etc. Palavras-chave: Cereals; Pulses and oilseeds.
Ano: 2011 URL: http://orgprints.org/17600/3/Huesing_17600.pdf
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Untersuchungen über Auswirkungen unterschiedlicher Abdeckungen (Vlies/Folie) auf Wachstum und Ertrag von Frühkartoffeln im ökologischen Landbau Organic Eprints
Hüsing, Bianka; Trautz, Dieter; Schliephake, Ulrike; Heuer, Ragnar.
Different coverings (fleece, punched mulching film, thermal foil (Wepelen® Climatec) for early potatoes in ecological cultivation where compared in order to show their advantages and/or disadvantages concerning to crop and profit. As a result a increase of crop and profit could be appointed by all coverings (except fleece 2006). A financial success depends on the annual climate conditions and potato price.
Tipo: Conference paper, poster, etc. Palavras-chave: "Organics" in general.
Ano: 2007 URL: http://orgprints.org/9436/1/9436_H%C3%BCsing_Vortrag.pdf
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Grain yield of different winter pea genotypes in pure and mixed stands Organic Eprints
Urbatzka, Peer; Graß, Rüdiger; Schüler, Christian; Schliephake, Ulrike; Trautz, Dieter; Heß, Jürgen.
In organic farming, harvest of spring peas is a problem because of the often high density of weeds, but also the low yield stability. In the present experiments, seven different genotypes of winter peas (six regular types and one semi-leafless type) and one spring pea (semi-leafless) were examined between 2004 and 2007 in pure and mixed stands (with cereals) in terms of their suitability as a harvest crop at two different sites per season in Germany (experimental fields of the University of Kassel Frankenhausen (2004-2007), Hebenshausen (2004) and the experimental farm of the University of Applied Sciences Osnabrueck, Waldhof (2005-2007). Grain yields of the regular leaf type in mixed stands during the first three years varied because of varying N...
Tipo: Conference paper, poster, etc. Palavras-chave: Cereals; Pulses and oilseeds.
Ano: 2008 URL: http://orgprints.org/11803/1/Urbatzka_11803_ed.doc
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Tuber Development Rates of six Potato Varieties in Organic Farming in Osnabrück, Germany Organic Eprints
Schliephake, Ulrike; Trautz, Dieter.
The yield formation of the used varieties (Annabelle, Anuschka, Belana, Princess, Ditta, Allians) are closely related to their maturity groups. Some variety differences within the maturity groups do exist. Is the development of yield satisfying after a terminated harvest (a date between the 75. and 80. days after planting is suggested) and no more yield formation is expected then it is not necessary to spray some supplements against Late Blight. In case of an expected yield development the medium early varieties like Ditta or Allians are showing, it might be necessary to keep these plants healthy and decide to spray permitted supplements because their tuber bulking is later then the other chosen varieties.
Tipo: Conference paper, poster, etc. Palavras-chave: "Organics" in general; Root crops.
Ano: 2014 URL: http://orgprints.org/23792/1/23792%20Tuber%20Development%20_%20ISOFAR2014-1_MM.pdf
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Kartoffeln mit Zusatznutzen – Antioxidative Kapazität und Erträge ausgewählter blau- und rotfleischiger Kartoffelsorten im ökologischen und integrierten Landbau Organic Eprints
Hüsing, Bianka; Herrmann, M. E.; Trautz, Dieter; Hillebrand, Silke; Schliephake, Ulrike; Winterhalter, Peter.
In a three year research project a representative spectrum of coloured potato varieties were cultivated and tested in detail regarding yield potential and the influence of production systems (organic/integrated). The varying anthocyanin content as well as the antioxidant capacity of the types used were analysed to determine their potential health benefits. Types with a particularly high content undergo further tests to show the influence of the manner of preparation (boiling, steaming, frying) and determine their use for the processing industry. The cultivation of high yield blue types can be an alternative to the cultivation of yellow fleshed high yield types in organic or integrated operating farm companies.
Tipo: Conference paper, poster, etc. Palavras-chave: "Organics" in general.
Ano: 2009 URL: http://orgprints.org/14059/1/H%C3%BCsing_14059.pdf
Registros recuperados: 5
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