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| Registros recuperados: 54 | |
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| Dierauer, Hansueli; Anken, Thomas; Hiltbrunner, Jürg; Kessler, Willy; Mayer, Jochen; Strasser, Fredi; Schmutz, Res. |
| Maize cultivation provides a valuable addition to the feed ration in farms with dairy cows. However, the cultivation of organic maize is challenging and posing risks regarding erosion, leaching of nutrients and soil compaction. Not all sites are suitable for maize cultivation. Therefore, it is important to first study the site before the cultivation. This leaflet provides some general information on how to cultivate organic maize optimally. Different topics about the needs of maize, the sowing, the right crop rotation and pest management are covered. Finally, there is also some information about economic aspects. This leaflet was made for farmers that want to begin cultivating organic maize, but it might also be of use to conventional maize farmers. The... |
| Tipo: Practice tool |
Palavras-chave: Root crops. |
| Ano: 2008 |
URL: http://orgprints.org/31993/1/1017-mais.pdf |
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| Kilcher, Lukas; Willer, Helga; Huber, Beate; Frieden, Claudia; Schmutz, Res; Schmid, Otto. |
| From the Foreword by Luks Kilcher, FiBL More than thirty-seven million hectares of agricultural land are managed organically by nearly 1.8 million producers. About one-third of the world’s organic land – 13.4 million hectares – is located in emerging markets and markets in transition. Global sales reached 55 billion USD in 2009, more than doubling in value from 25 billion USD in 2003. Europe is after the USA the second largest organic market in the world with a turnover of 26 billion USD in 2009. These figures increase year by year and such facts impressively illustrate the powerful development of the organic production and market all over the world. Behind these figures lie a large number of benefits and impacts, which are the motor for this... |
| Tipo: Book |
Palavras-chave: Markets and trade; Europe; Regulation. |
| Ano: 2011 |
URL: http://orgprints.org/18347/1/kilcher-etal-2011-sippo.pdf |
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| Dierauer, Hansueli; Böhler, Daniel; Hiltbrunner, Jürg; Kessler, Willy; Schmutz, Res. |
| Currently a large amount of the protein requirement is met by imports. By increasing the cultivation of grain legumes, a bigger part of this requirement could be met by local production. This leaflet provides a tabular overview on the following grain legumes: field beans, field peas, soya beans and sweet lupines. The table contains information about the plants and their needs. It is shown how they should be cultivated, protected and harvested. In addition, some information about profitability and possible uses is provided. This leaflet was made for farmers that want to begin cultivating organic grain legumes, but it might also be of use to conventional grain legume farmers. The information about economic aspects are specific to Switzerland. |
| Tipo: Practice tool |
Palavras-chave: Cereals; Pulses and oilseeds. |
| Ano: 2009 |
URL: http://orgprints.org/31174/1/1520-biokoernerleguminosen.pdf |
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| Registros recuperados: 54 | |
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